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The preconception mediterranean dietary pattern in couples undergoing in vitro fertilization/intracytoplasmic sperm injection treatment increases the chance of pregnancy

The preconception mediterranean dietary pattern in couples undergoing in vitro fertilization/intracytoplasmic sperm injection treatment increases the chance of pregnancy
The preconception mediterranean dietary pattern in couples undergoing in vitro fertilization/intracytoplasmic sperm injection treatment increases the chance of pregnancy
Objective:

To investigate associations between preconception dietary patterns and IVF/intracytoplasmic sperm injection (ICSI) outcomes validated by biomarkers of the homocysteine pathway.

Design:

Observational prospective study.

Setting:

A tertiary referral fertility clinic at the Erasmus University Medical Centre, Rotterdam, The Netherlands.

Patient(s):

One hundred sixty-one couples undergoing IVF/ICSI treatment.

Intervention(s):

No interventions other than the Dutch governmental recommendation of folic acid.

Main outcome measure(s):

Dietary patterns, blood and follicular fluid concentrations of folate, vitamin B12, vitamin B6, homocysteine, and fertilization rate, embryo quality, and pregnancy.

Result(s):

In women, two dietary patterns were identified. The "health conscious-low processed" dietary pattern (variation explained 12.1%) was characterized by high intakes of fruits, vegetables, fish, and whole grains and low intakes of snacks, meats, and mayonnaise, and positively correlated with red blood cell folate (beta = 0.07).

The "Mediterranean" dietary pattern (variation explained 9.1%), that is, high intakes of vegetable oils, vegetables, fish, and legumes and low intakes of snacks, was positively correlated with red blood cell folate (beta = 0.13), and vitamin B6 in blood (beta = 0.09) and follicular fluid (beta = 0.18). High adherence by the couple to the "Mediterranean" diet increased the probability of pregnancy, odds ratio 1.4 (95% confidence interval 1.0-1.9).

Conclusion(s):

A preconception "Mediterranean" diet by couples undergoing IVF/ICSI treatment contributes to the success of achieving pregnancy.
nutrition, mediterranean diet, folate, vitamin B6, homocysteine, subfertility, reproduction
0015-0282
Vujkovic, M.
4ee62646-d68c-4a15-bc77-005d8c155172
de Vries, J. H.
570dd988-6c2c-4758-907e-bbae5b1be66e
Lindemans, J.
3ea190fe-e635-4f4e-9da9-d8b6821cc3cf
Macklon, N.
7db1f4fc-a9f6-431f-a1f2-297bb8c9fb7e
van der Spek, P. J.
d6f93770-c700-4e47-9bbe-d883966e856d
Steegers, E. A.
86e26fa7-499b-4333-ac37-5206b36c0017
Steegers-Theunissen, R. P.
368b1189-5d8b-49e8-8f93-fba0aace795d
Vujkovic, M.
4ee62646-d68c-4a15-bc77-005d8c155172
de Vries, J. H.
570dd988-6c2c-4758-907e-bbae5b1be66e
Lindemans, J.
3ea190fe-e635-4f4e-9da9-d8b6821cc3cf
Macklon, N.
7db1f4fc-a9f6-431f-a1f2-297bb8c9fb7e
van der Spek, P. J.
d6f93770-c700-4e47-9bbe-d883966e856d
Steegers, E. A.
86e26fa7-499b-4333-ac37-5206b36c0017
Steegers-Theunissen, R. P.
368b1189-5d8b-49e8-8f93-fba0aace795d

Vujkovic, M., de Vries, J. H., Lindemans, J., Macklon, N., van der Spek, P. J., Steegers, E. A. and Steegers-Theunissen, R. P. (2010) The preconception mediterranean dietary pattern in couples undergoing in vitro fertilization/intracytoplasmic sperm injection treatment increases the chance of pregnancy. Fertility and Sterility. (In Press)

Record type: Article

Abstract

Objective:

To investigate associations between preconception dietary patterns and IVF/intracytoplasmic sperm injection (ICSI) outcomes validated by biomarkers of the homocysteine pathway.

Design:

Observational prospective study.

Setting:

A tertiary referral fertility clinic at the Erasmus University Medical Centre, Rotterdam, The Netherlands.

Patient(s):

One hundred sixty-one couples undergoing IVF/ICSI treatment.

Intervention(s):

No interventions other than the Dutch governmental recommendation of folic acid.

Main outcome measure(s):

Dietary patterns, blood and follicular fluid concentrations of folate, vitamin B12, vitamin B6, homocysteine, and fertilization rate, embryo quality, and pregnancy.

Result(s):

In women, two dietary patterns were identified. The "health conscious-low processed" dietary pattern (variation explained 12.1%) was characterized by high intakes of fruits, vegetables, fish, and whole grains and low intakes of snacks, meats, and mayonnaise, and positively correlated with red blood cell folate (beta = 0.07).

The "Mediterranean" dietary pattern (variation explained 9.1%), that is, high intakes of vegetable oils, vegetables, fish, and legumes and low intakes of snacks, was positively correlated with red blood cell folate (beta = 0.13), and vitamin B6 in blood (beta = 0.09) and follicular fluid (beta = 0.18). High adherence by the couple to the "Mediterranean" diet increased the probability of pregnancy, odds ratio 1.4 (95% confidence interval 1.0-1.9).

Conclusion(s):

A preconception "Mediterranean" diet by couples undergoing IVF/ICSI treatment contributes to the success of achieving pregnancy.

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More information

Accepted/In Press date: 18 February 2010
Keywords: nutrition, mediterranean diet, folate, vitamin B6, homocysteine, subfertility, reproduction

Identifiers

Local EPrints ID: 150465
URI: http://eprints.soton.ac.uk/id/eprint/150465
ISSN: 0015-0282
PURE UUID: d6de2fca-f9d1-4208-a01b-1e4e2073666e

Catalogue record

Date deposited: 05 May 2010 11:40
Last modified: 10 Dec 2021 18:01

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Contributors

Author: M. Vujkovic
Author: J. H. de Vries
Author: J. Lindemans
Author: N. Macklon
Author: P. J. van der Spek
Author: E. A. Steegers
Author: R. P. Steegers-Theunissen

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