Ethics and the non-human: the matterings of sentience in the meat industry


Roe, Emma J. (2010) Ethics and the non-human: the matterings of sentience in the meat industry. In, Anderson, Ben and Harrison, Paul (eds.) Taking-place: Non-Representational Theories and Geography. Farnham, GB, Ashgate, 261-280.

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Item Type: Book Section
ISBNs: 9780754672791 (paperback)
9780754672784 (hardback)
9781409408963 (electronic)
Related URLs:
Subjects: B Philosophy. Psychology. Religion > BJ Ethics
H Social Sciences > HD Industries. Land use. Labor
S Agriculture > SF Animal culture
Divisions: University Structure - Pre August 2011 > School of Geography > Economy, Culture, Space
ePrint ID: 151893
Date Deposited: 13 May 2010 12:27
Last Modified: 21 Nov 2014 14:23
Projects:
Negotiating Post-Mao Natures: a recent History of NGO Involvement in Improving Farm Animal Husbandry in China
Funded by: UNSPECIFIED (SG-45237)
2007 to 2009
URI: http://eprints.soton.ac.uk/id/eprint/151893

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