Deprivation, diet and food retail access


Wrigley, N., Warm, D.L. and Margetts, B.M. (2002) Deprivation, diet and food retail access. In, Leaver, D. (ed.) Proceedings of the CIRM 2002 Retailing for Communities: Issues of Inclusion and Exclusion. CIRM 2002 Retailing for Communities: Issues of Inclusion and Exclusion Manchester, UK, Manchester Metropolitan University, Business School, 2-3.

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Item Type: Book Section
Subjects: G Geography. Anthropology. Recreation > G Geography (General)
H Social Sciences > HN Social history and conditions. Social problems. Social reform
R Medicine > RA Public aspects of medicine > RA0421 Public health. Hygiene. Preventive Medicine
Divisions: University Structure - Pre August 2011 > School of Geography > Economy, Culture, Space
ePrint ID: 15249
Date Deposited: 21 Apr 2005
Last Modified: 27 Mar 2014 18:05
URI: http://eprints.soton.ac.uk/id/eprint/15249

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