How the tea is made; or, the scoping and scaling of 'everyday life' in changing services for 'people with learning disabilities'
Graham, Helen (2010) How the tea is made; or, the scoping and scaling of 'everyday life' in changing services for 'people with learning disabilities'. British Journal of Learning Disabilities, 82, (2), 133-143. (doi:10.1111/j.1468-3156.2010.00637.x)
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Description/Abstract
In the late 20th century the day services which had been set up for adults defined as having learning disabilities became understood as problematic because of the effects of segregation. The new solution became the adjustment of services in order to support a governmental form of personhood; a model of personhood defined by independence, the ability to make choices and be in control, to exercise rights and to take a place within the community and within society. This article tracks the technical changes to everyday life that underpinned this shift - specifically changes in tea making in Croydon’s day services since the late 1960s and techniques of person-centred planning via widely used policy and guidance documents. Through deploying the analytical lenses of ‘scope’ and ‘scale’, two questions are pursued: What is understood as legitimising a person with learning disabilities’ choice? On what scale does choice have to take place in order to be understood as realising ‘choice’ or ‘control’ as they are imagined in policy documents such as Valuing People?
| Item Type: | Article |
|---|---|
| ISSN: | 1354-4187 (print) 1468-3156 (electronic) |
| Uncontrolled Keywords: | choice, citizenship, day services, inclusion, learning disability |
| Subjects: | B Philosophy. Psychology. Religion > BF Psychology H Social Sciences > HM Sociology L Education > LC Special aspects of education |
| Divisions: | University Structure - Pre August 2011 > School of Education > Social Justice and Inclusive Education |
| ePrint ID: | 182055 |
| URI: | http://eprints.soton.ac.uk/id/eprint/182055 |
| Deposited On: | 27 Apr 2011 10:20 |
| Last Modified: | 02 Mar 2012 14:00 |
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