The Leeds "food deserts" intervention study: what the focus groups reveal
Wrigley, Neil, Warm, Daniel, Margetts, Barrie and Lowe, Michelle (2004) The Leeds "food deserts" intervention study: what the focus groups reveal. International Journal of Retail and Distribution Management, 32, (2), 123-136. (doi:10.1108/09590550410521798).
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This paper outlines the research agenda of the food deserts in British Cities project, and reports findings from a set of qualitative focus group studies conducted following a major retail provision intervention in a low-income, deprived area of Leeds. It explores the impacts of the transformation of physical access to full-range retailing in the area, and assesses the views of the residents who had switched their main food source as a result of the intervention compared to those who had not. Finally, it interrogates residents' perceptions of the impact (if any) of the intervention on their food consumption habits and their potential to eat a more healthy diet.
|Keywords:||cities, retailing, ood products, disadvantaged groups, diet, focus groups|
|Subjects:||G Geography. Anthropology. Recreation > G Geography (General)
H Social Sciences > HN Social history and conditions. Social problems. Social reform
R Medicine > RA Public aspects of medicine
|Divisions:||University Structure - Pre August 2011 > School of Geography > Economy, Culture, Space
University Structure - Pre August 2011 > School of Medicine > Developmental Origins of Health and Disease
University Structure - Pre August 2011 > School of Management
|Date Deposited:||12 Apr 2006|
|Last Modified:||02 Mar 2012 11:46|
|Contributors:||Wrigley, Neil (Author)
Warm, Daniel (Author)
Margetts, Barrie (Author)
Lowe, Michelle (Author)
|RDF:||RDF+N-Triples, RDF+N3, RDF+XML, Browse.|
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