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Rapid incorporation of ?-3 fatty acids into colonic tissue after oral supplementation in patients with colorectal cancer: a randomized, placebo-controlled intervention trial

Rapid incorporation of ?-3 fatty acids into colonic tissue after oral supplementation in patients with colorectal cancer: a randomized, placebo-controlled intervention trial
Rapid incorporation of ?-3 fatty acids into colonic tissue after oral supplementation in patients with colorectal cancer: a randomized, placebo-controlled intervention trial
Background: The purpose of the study was to examine whether a preoperative supplement with ?-3 fatty acids (FAs) leads to their incorporation into colonic tissue in patients scheduled for colorectal cancer surgery. This would be of interest because ?-3 FAs have potential beneficial (local) immunological effects that might benefit these patients.

Methods: In a randomized, double-blind, prospective, placebo-controlled, single-center intervention trial, patients referred for elective colorectal cancer surgery received either an ?-3 FA–enriched oral nutrition supplement (ONS) (200 mL twice daily) providing 2.0 g of eicosapentaenoic acid (EPA) and 1.0 g of docosahexaenoic acid (DHA) per day or a standard ONS for 7 days before surgery. Tissue samples from healthy colonic tissue (mucosa and muscular layer) were obtained during surgery, and tissue fatty acid composition was analyzed by gas chromatography.

Results: EPA was significantly higher in colonic mucosa (P = .001) and in the colonic muscular layer (P = .004) in the ?-3 FA group compared with controls. Patients in the ?-3 FA group also tended to have higher docosapentaenoic acid and DHA levels in colonic tissue.

Conclusions: EPA is incorporated rapidly into colonic mucosa and colonic muscular layer in patients given 3 g of ?-3 FA daily for 7 days before surgery for colorectal cancer. This may lead to potential beneficially effects on (local) immune function, which might benefit these patients.
abdominal surgery, arachidonic acid, colon, fish oil, immunomodulation, ?-3 fatty acids
0148-6071
617-624
Sorensen, L.S.
19ec5f08-4030-481a-9720-b463b492c739
Rasmussen, H.H.
ce22c561-0d29-469e-86d4-0b5997eae4d6
Aardestrup, I.V.
b52fd9b7-07a7-4e38-bea2-f1d5793634b3
Thorlacius-Ussing, O.
01324bcb-7710-4b1d-bdd6-11691df706ba
Lindorff-Larsen, K.
5d244713-731d-4bd7-8860-5006a71d5464
Schmidt, E.B.
4874f79f-b771-46da-917a-8d8a8c912176
Calder, P.C.
1797e54f-378e-4dcb-80a4-3e30018f07a6
Sorensen, L.S.
19ec5f08-4030-481a-9720-b463b492c739
Rasmussen, H.H.
ce22c561-0d29-469e-86d4-0b5997eae4d6
Aardestrup, I.V.
b52fd9b7-07a7-4e38-bea2-f1d5793634b3
Thorlacius-Ussing, O.
01324bcb-7710-4b1d-bdd6-11691df706ba
Lindorff-Larsen, K.
5d244713-731d-4bd7-8860-5006a71d5464
Schmidt, E.B.
4874f79f-b771-46da-917a-8d8a8c912176
Calder, P.C.
1797e54f-378e-4dcb-80a4-3e30018f07a6

Sorensen, L.S., Rasmussen, H.H., Aardestrup, I.V., Thorlacius-Ussing, O., Lindorff-Larsen, K., Schmidt, E.B. and Calder, P.C. (2014) Rapid incorporation of ?-3 fatty acids into colonic tissue after oral supplementation in patients with colorectal cancer: a randomized, placebo-controlled intervention trial. Journal of Parenteral and Enteral Nutrition, 38 (5), 617-624. (doi:10.1177/0148607113491782). (PMID:23788002)

Record type: Article

Abstract

Background: The purpose of the study was to examine whether a preoperative supplement with ?-3 fatty acids (FAs) leads to their incorporation into colonic tissue in patients scheduled for colorectal cancer surgery. This would be of interest because ?-3 FAs have potential beneficial (local) immunological effects that might benefit these patients.

Methods: In a randomized, double-blind, prospective, placebo-controlled, single-center intervention trial, patients referred for elective colorectal cancer surgery received either an ?-3 FA–enriched oral nutrition supplement (ONS) (200 mL twice daily) providing 2.0 g of eicosapentaenoic acid (EPA) and 1.0 g of docosahexaenoic acid (DHA) per day or a standard ONS for 7 days before surgery. Tissue samples from healthy colonic tissue (mucosa and muscular layer) were obtained during surgery, and tissue fatty acid composition was analyzed by gas chromatography.

Results: EPA was significantly higher in colonic mucosa (P = .001) and in the colonic muscular layer (P = .004) in the ?-3 FA group compared with controls. Patients in the ?-3 FA group also tended to have higher docosapentaenoic acid and DHA levels in colonic tissue.

Conclusions: EPA is incorporated rapidly into colonic mucosa and colonic muscular layer in patients given 3 g of ?-3 FA daily for 7 days before surgery for colorectal cancer. This may lead to potential beneficially effects on (local) immune function, which might benefit these patients.

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More information

e-pub ahead of print date: 20 June 2013
Published date: July 2014
Keywords: abdominal surgery, arachidonic acid, colon, fish oil, immunomodulation, ?-3 fatty acids
Organisations: Human Development & Health

Identifiers

Local EPrints ID: 366394
URI: http://eprints.soton.ac.uk/id/eprint/366394
ISSN: 0148-6071
PURE UUID: e5706701-e6c7-4b0f-b633-2b7d40492df5
ORCID for P.C. Calder: ORCID iD orcid.org/0000-0002-6038-710X

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Date deposited: 27 Jun 2014 14:28
Last modified: 15 Mar 2024 02:50

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Contributors

Author: L.S. Sorensen
Author: H.H. Rasmussen
Author: I.V. Aardestrup
Author: O. Thorlacius-Ussing
Author: K. Lindorff-Larsen
Author: E.B. Schmidt
Author: P.C. Calder ORCID iD

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