The University of Southampton
University of Southampton Institutional Repository

The discomfort produced by noise and whole-body vertical vibration presented separately and in combination

The discomfort produced by noise and whole-body vertical vibration presented separately and in combination
The discomfort produced by noise and whole-body vertical vibration presented separately and in combination
This study investigated the prediction of the discomfort caused by simultaneous noise and vibration from the discomfort caused by noise and the discomfort caused by vibration when they are presented separately. A total of 24 subjects used absolute magnitude estimation to report their discomfort caused by seven levels of noise (70–88 dBA SEL), 7 magnitudes of vibration (0.146–2.318 ms21.75) and all 49 possible combinations of these noise and vibration stimuli. Vibration did not significantly influence judgements of noise discomfort, but noise reduced vibration discomfort by an amount that increased with increasing noise level, consistent with a ‘masking effect’ of noise on judgements of vibration discomfort. A multiple linear regression model or a root-sums-of-squares model predicted the discomfort caused by combined noise and vibration, but the root-sums-of-squares model is more convenient and provided a more accurate prediction of the discomfort produced by combined noise and vibration
1366-5847
1724-1738
Huang, Yu
3f446f98-2f77-4f1b-bf61-187fe3118fda
Griffin, M.J.
24112494-9774-40cb-91b7-5b4afe3c41b8
Huang, Yu
3f446f98-2f77-4f1b-bf61-187fe3118fda
Griffin, M.J.
24112494-9774-40cb-91b7-5b4afe3c41b8

Huang, Yu and Griffin, M.J. (2014) The discomfort produced by noise and whole-body vertical vibration presented separately and in combination. Ergonomics, 57 (11), 1724-1738. (doi:10.1080/00140139.2014.943683). (PMID:25103088)

Record type: Article

Abstract

This study investigated the prediction of the discomfort caused by simultaneous noise and vibration from the discomfort caused by noise and the discomfort caused by vibration when they are presented separately. A total of 24 subjects used absolute magnitude estimation to report their discomfort caused by seven levels of noise (70–88 dBA SEL), 7 magnitudes of vibration (0.146–2.318 ms21.75) and all 49 possible combinations of these noise and vibration stimuli. Vibration did not significantly influence judgements of noise discomfort, but noise reduced vibration discomfort by an amount that increased with increasing noise level, consistent with a ‘masking effect’ of noise on judgements of vibration discomfort. A multiple linear regression model or a root-sums-of-squares model predicted the discomfort caused by combined noise and vibration, but the root-sums-of-squares model is more convenient and provided a more accurate prediction of the discomfort produced by combined noise and vibration

Text
2014-06-09 YH-MJG_Discomfort_of_separate_and_combined_noise_and_vibration AUTHOR ACCEPTED MANUSCRIPT - Accepted Manuscript
Download (2MB)

More information

Accepted/In Press date: 3 July 2014
e-pub ahead of print date: 7 August 2014
Published date: 2014
Organisations: Human Sciences Group

Identifiers

Local EPrints ID: 372109
URI: http://eprints.soton.ac.uk/id/eprint/372109
ISSN: 1366-5847
PURE UUID: 7f603bc5-6212-415b-a5c7-ac459723d663
ORCID for M.J. Griffin: ORCID iD orcid.org/0000-0003-0743-9502

Catalogue record

Date deposited: 28 Nov 2014 11:44
Last modified: 14 Mar 2024 18:31

Export record

Altmetrics

Contributors

Author: Yu Huang
Author: M.J. Griffin ORCID iD

Download statistics

Downloads from ePrints over the past year. Other digital versions may also be available to download e.g. from the publisher's website.

View more statistics

Atom RSS 1.0 RSS 2.0

Contact ePrints Soton: eprints@soton.ac.uk

ePrints Soton supports OAI 2.0 with a base URL of http://eprints.soton.ac.uk/cgi/oai2

This repository has been built using EPrints software, developed at the University of Southampton, but available to everyone to use.

We use cookies to ensure that we give you the best experience on our website. If you continue without changing your settings, we will assume that you are happy to receive cookies on the University of Southampton website.

×