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Nutrition and health economics

Nutrition and health economics
Nutrition and health economics
prevention & control, malnutrition, cost-benefit analysis, aged, humans, length of stay, editorial, hospitalization, health care costs, complications, health, great britain, economics, nutrition
0022-3166
576-578
Elia, M.
964bf436-e623-46d6-bc3f-5dd04c9ef4c1
Elia, M.
964bf436-e623-46d6-bc3f-5dd04c9ef4c1

Elia, M. (2006) Nutrition and health economics. Journal of Nutrition, 22 (5), 576-578. (doi:10.1016/j.nut.2006.01.005).

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Published date: 2006
Keywords: prevention & control, malnutrition, cost-benefit analysis, aged, humans, length of stay, editorial, hospitalization, health care costs, complications, health, great britain, economics, nutrition
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Identifiers

Local EPrints ID: 61081
URI: http://eprints.soton.ac.uk/id/eprint/61081
DOI: doi:10.1016/j.nut.2006.01.005
ISSN: 0022-3166
PURE UUID: 8389a60e-7a2b-4ef1-a020-e3013527e22e

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Date deposited: 12 Sep 2008
Last modified: 15 Mar 2024 11:22

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Author: M. Elia

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