Conjugated linoleic acid (CLAs) and health


Yaqoob, P., Tricon, S., Burdge, G.C. and Calder, P.C. (2006) Conjugated linoleic acid (CLAs) and health. In, Williams, C. and Buttriss, J. (eds.) Improving the Fat Content of Foods. Cambridge, UK, Woodhead, 182-209.

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Item Type: Book Section
ISBNs: 1855739658 (hardback)
9781855739659 (hardback)
Related URLs:
Keywords: acid, conjugated linoleic acid, health, linoleic acid
Subjects: R Medicine > RC Internal medicine
R Medicine > RA Public aspects of medicine
Divisions: University Structure - Pre August 2011 > School of Medicine
ePrint ID: 61628
Date Deposited: 13 Oct 2008
Last Modified: 27 Mar 2014 18:43
URI: http://eprints.soton.ac.uk/id/eprint/61628

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