Some factors limiting yields of tea (Camellia sinensis)
Tanton, T. W. (1979) Some factors limiting yields of tea (Camellia sinensis). Experimental Agriculture, 15, (2), 187-191. (doi:10.1017/S0014479700000594).
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Measurements indicate that the tea crop—which consists of young shoots—is sink-limited and that the plucking of immature shoots, essential for quality tea, is a major factor limiting yields of the crop. The importance of this aspect in selecting for high-yielding plant material is discussed.
|Subjects:||S Agriculture > S Agriculture (General)
S Agriculture > SB Plant culture
|Divisions:||University Structure - Pre August 2011 > School of Civil Engineering and the Environment
|Date Deposited:||11 Mar 2010|
|Last Modified:||27 Mar 2014 18:54|
|RDF:||RDF+N-Triples, RDF+N3, RDF+XML, Browse.|
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