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The ratio of n-6 to n-3 fatty acids in the diet: impact on T lymphocyte function

The ratio of n-6 to n-3 fatty acids in the diet: impact on T lymphocyte function
The ratio of n-6 to n-3 fatty acids in the diet: impact on T lymphocyte function
1438-7697
390-398
Calder, Philip C.
1797e54f-378e-4dcb-80a4-3e30018f07a6
Calder, Philip C.
1797e54f-378e-4dcb-80a4-3e30018f07a6

Calder, Philip C. (2001) The ratio of n-6 to n-3 fatty acids in the diet: impact on T lymphocyte function. European Journal of Lipid Science and Technology, 103 (6), 390-398. (doi:10.1002/1438-9312(200106)103:6<390::AID-EJLT390>3.0.CO;2-3).

Record type: Article

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More information

Published date: June 2001
Additional Information: ISI:000169450100011
Organisations: Dev Origins of Health & Disease

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Local EPrints ID: 149517
URI: https://eprints.soton.ac.uk/id/eprint/149517
ISSN: 1438-7697
PURE UUID: ce9c80ce-67bb-4974-a08c-021b47eb83d5

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Date deposited: 14 Jul 2010 12:45
Last modified: 18 Jul 2017 19:26

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