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Associations between dietary patterns and semen quality in men undergoing IVF/ICSI treatment

Associations between dietary patterns and semen quality in men undergoing IVF/ICSI treatment
Associations between dietary patterns and semen quality in men undergoing IVF/ICSI treatment
Background

This study investigates whether dietary patterns, substantiated by biomarkers, are associated with semen quality.

Methods

In 161 men of subfertile couples undergoing in vitro fertilization treatment in a tertiary referral clinic in Rotterdam, the Netherlands, we assessed nutrient intakes and performed principal component factor analysis to identify dietary patterns. Total homocysteine (tHcy), folate, vitamin B12 and B6 were measured in blood and seminal plasma. Semen quality was assessed by sperm volume, concentration, motility, morphology and DNA fragmentation index (DFI). Linear regression models analyzed associations between dietary patterns, biomarkers and sperm parameters, adjusted for age, body mass index (BMI), smoking, vitamins and varicocele.

Results

The 'Health Conscious' dietary pattern shows high intakes of fruits, vegetables, fish and whole grains. The 'Traditional Dutch' dietary pattern is characterized by high intakes of meat, potatoes and whole grains and low intakes of beverages and sweets. The 'Health Conscious' diet was inversely correlated with tHcy in blood (beta = -0.07, P = 0.02) and seminal plasma (beta = -1.34, P = 0.02) and positively with vitamin B6 in blood (beta = 0.217, P = 0.01). An inverse association was demonstrated between the 'Health Conscious' diet and DFI (beta = -2.81, P = 0.05). The 'Traditional Dutch' diet was positively correlated with red blood cell folate (beta = 0.06, P = 0.04) and sperm concentration (beta = 13.25, P = 0.01).

Conclusions

The 'Health Conscious' and 'Traditional Dutch' dietary pattern seem to be associated with semen quality in men of subfertile couples.
nutrition, assisted reproduction, environmental effects, infertility, sperm quality
1304-1312
Vujkovic, M.
4ee62646-d68c-4a15-bc77-005d8c155172
de Vries, J.H.
fe3cee81-07a1-4bef-91bf-1d4440eeebff
Dohle, G.R.
4ece2c24-d5fb-47b1-8981-8b9c76fc6c25
Bonsel, G.J.
fe3391bd-7902-4055-b068-78f577202b02
Lindemans, J.
3ea190fe-e635-4f4e-9da9-d8b6821cc3cf
Macklon, N.S.
7db1f4fc-a9f6-431f-a1f2-297bb8c9fb7e
van der Spek, P.J.
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Steegers, E.A.P.
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Steegers-Theunissen, R.P.M.
46e6e7b6-968e-4fa1-a67f-d8d9ca1c4c26
Vujkovic, M.
4ee62646-d68c-4a15-bc77-005d8c155172
de Vries, J.H.
fe3cee81-07a1-4bef-91bf-1d4440eeebff
Dohle, G.R.
4ece2c24-d5fb-47b1-8981-8b9c76fc6c25
Bonsel, G.J.
fe3391bd-7902-4055-b068-78f577202b02
Lindemans, J.
3ea190fe-e635-4f4e-9da9-d8b6821cc3cf
Macklon, N.S.
7db1f4fc-a9f6-431f-a1f2-297bb8c9fb7e
van der Spek, P.J.
6a30cd0b-2ab6-43c2-874a-ddfd43f281c3
Steegers, E.A.P.
b47ffe43-c17b-4cdc-9f22-9d8673e85ee7
Steegers-Theunissen, R.P.M.
46e6e7b6-968e-4fa1-a67f-d8d9ca1c4c26

Vujkovic, M., de Vries, J.H., Dohle, G.R., Bonsel, G.J., Lindemans, J., Macklon, N.S., van der Spek, P.J., Steegers, E.A.P. and Steegers-Theunissen, R.P.M. (2009) Associations between dietary patterns and semen quality in men undergoing IVF/ICSI treatment. Human Reproduction, 24 (6), 1304-1312. (doi:10.1093/humrep/dep024).

Record type: Article

Abstract

Background

This study investigates whether dietary patterns, substantiated by biomarkers, are associated with semen quality.

Methods

In 161 men of subfertile couples undergoing in vitro fertilization treatment in a tertiary referral clinic in Rotterdam, the Netherlands, we assessed nutrient intakes and performed principal component factor analysis to identify dietary patterns. Total homocysteine (tHcy), folate, vitamin B12 and B6 were measured in blood and seminal plasma. Semen quality was assessed by sperm volume, concentration, motility, morphology and DNA fragmentation index (DFI). Linear regression models analyzed associations between dietary patterns, biomarkers and sperm parameters, adjusted for age, body mass index (BMI), smoking, vitamins and varicocele.

Results

The 'Health Conscious' dietary pattern shows high intakes of fruits, vegetables, fish and whole grains. The 'Traditional Dutch' dietary pattern is characterized by high intakes of meat, potatoes and whole grains and low intakes of beverages and sweets. The 'Health Conscious' diet was inversely correlated with tHcy in blood (beta = -0.07, P = 0.02) and seminal plasma (beta = -1.34, P = 0.02) and positively with vitamin B6 in blood (beta = 0.217, P = 0.01). An inverse association was demonstrated between the 'Health Conscious' diet and DFI (beta = -2.81, P = 0.05). The 'Traditional Dutch' diet was positively correlated with red blood cell folate (beta = 0.06, P = 0.04) and sperm concentration (beta = 13.25, P = 0.01).

Conclusions

The 'Health Conscious' and 'Traditional Dutch' dietary pattern seem to be associated with semen quality in men of subfertile couples.

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More information

Published date: 2009
Keywords: nutrition, assisted reproduction, environmental effects, infertility, sperm quality

Identifiers

Local EPrints ID: 150735
URI: http://eprints.soton.ac.uk/id/eprint/150735
PURE UUID: d62b9140-0d33-4d04-ad1f-54581158264b

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Date deposited: 06 May 2010 11:22
Last modified: 14 Mar 2024 01:18

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Contributors

Author: M. Vujkovic
Author: J.H. de Vries
Author: G.R. Dohle
Author: G.J. Bonsel
Author: J. Lindemans
Author: N.S. Macklon
Author: P.J. van der Spek
Author: E.A.P. Steegers
Author: R.P.M. Steegers-Theunissen

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