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The magnitude of spring bacterial production in the North Atlantic Ocean

The magnitude of spring bacterial production in the North Atlantic Ocean
The magnitude of spring bacterial production in the North Atlantic Ocean
NORTH ATLANTIC OCEAN, ATLN, BACTERIA, DISSOLVED ORGANIC CARBON, CARBON CYCLE, BIOLOGY
0024-3590
1684-1693
Ducklow, H.W.
d42c5c39-9cb8-415f-9b34-ea0d91dbdd59
Kirchman, D.L.
0296f32b-e246-4004-b36e-e2ca280ee997
Anderson, T.R.
dfed062f-e747-48d3-b59e-2f5e57a8571d
Ducklow, H.W.
d42c5c39-9cb8-415f-9b34-ea0d91dbdd59
Kirchman, D.L.
0296f32b-e246-4004-b36e-e2ca280ee997
Anderson, T.R.
dfed062f-e747-48d3-b59e-2f5e57a8571d

Ducklow, H.W., Kirchman, D.L. and Anderson, T.R. (2002) The magnitude of spring bacterial production in the North Atlantic Ocean. Limnology and Oceanography, 47 (6), 1684-1693.

Record type: Article

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Published date: 2002
Keywords: NORTH ATLANTIC OCEAN, ATLN, BACTERIA, DISSOLVED ORGANIC CARBON, CARBON CYCLE, BIOLOGY

Identifiers

Local EPrints ID: 2120
URI: http://eprints.soton.ac.uk/id/eprint/2120
ISSN: 0024-3590
PURE UUID: 1d34e741-2bbe-421e-b97d-5fc87f549224

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Date deposited: 13 May 2004
Last modified: 15 Jul 2019 19:39

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Contributors

Author: H.W. Ducklow
Author: D.L. Kirchman
Author: T.R. Anderson

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