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The Nutrition Society fully engages with the Open Access model of publishing

The Nutrition Society fully engages with the Open Access model of publishing
The Nutrition Society fully engages with the Open Access model of publishing
Calder, P. C.
1797e54f-378e-4dcb-80a4-3e30018f07a6
Calder, P. C.
1797e54f-378e-4dcb-80a4-3e30018f07a6

Calder, P. C. (2012) The Nutrition Society fully engages with the Open Access model of publishing. Journal of Nutritional Science, 1 (e1). (doi:10.1017/jns.2012.1).

Record type: Article

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More information

e-pub ahead of print date: 12 March 2012
Published date: April 2012
Organisations: Human Development & Health

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Local EPrints ID: 340057
URI: https://eprints.soton.ac.uk/id/eprint/340057
PURE UUID: e9460ab0-22e7-4cc0-b36a-82b362c78362

Catalogue record

Date deposited: 08 Jun 2012 11:43
Last modified: 16 Jul 2019 22:01

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