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Omega-6 and omega-3 polyunsaturated fatty acids and inflammatory processes

Omega-6 and omega-3 polyunsaturated fatty acids and inflammatory processes
Omega-6 and omega-3 polyunsaturated fatty acids and inflammatory processes
9781439872116
305-321
CRC Press
Calder, P.C.
1797e54f-378e-4dcb-80a4-3e30018f07a6
Roy, S.
Bagchi, D.
Raychaudhuri, S.P.
Calder, P.C.
1797e54f-378e-4dcb-80a4-3e30018f07a6
Roy, S.
Bagchi, D.
Raychaudhuri, S.P.

Calder, P.C. (2012) Omega-6 and omega-3 polyunsaturated fatty acids and inflammatory processes. In, Roy, S., Bagchi, D. and Raychaudhuri, S.P. (eds.) Chronic Inflammation: Molecular Pathophysiology, Nutritional and Therapeutic Interventions. Boca Raton, US. CRC Press, pp. 305-321.

Record type: Book Section

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More information

Published date: 17 September 2012
Organisations: Human Development & Health

Identifiers

Local EPrints ID: 349718
URI: https://eprints.soton.ac.uk/id/eprint/349718
ISBN: 9781439872116
PURE UUID: 44f4cea9-7db0-482c-81d7-621f03517075

Catalogue record

Date deposited: 11 Mar 2013 12:15
Last modified: 06 Nov 2018 17:31

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