Meeting the growing demand for food and bioenergy in the 21st century: synergies through efficient waste management
Meeting the growing demand for food and bioenergy in the 21st century: synergies through efficient waste management
Commentary article on the creation of an efficient and sustainable food-energy system.
bioenergy, food waste, integrated research, sustainable food systems, waste management
479-483
Kusch, Sigrid
b68f18dd-d472-49a8-a110-0f420ba77f6f
Evoh, Chijioke J.
59447a13-e9e5-4b72-aa76-e7ed507cb526
September 2013
Kusch, Sigrid
b68f18dd-d472-49a8-a110-0f420ba77f6f
Evoh, Chijioke J.
59447a13-e9e5-4b72-aa76-e7ed507cb526
Kusch, Sigrid and Evoh, Chijioke J.
(2013)
Meeting the growing demand for food and bioenergy in the 21st century: synergies through efficient waste management.
Biofuels, 4 (5), .
(doi:10.4155/bfs.13.37).
Abstract
Commentary article on the creation of an efficient and sustainable food-energy system.
Text
Commentary Food Bioenergy Kusch Evoh submitted author version.pdf
- Author's Original
More information
Published date: September 2013
Keywords:
bioenergy, food waste, integrated research, sustainable food systems, waste management
Organisations:
Water & Environmental Engineering Group
Identifiers
Local EPrints ID: 360048
URI: http://eprints.soton.ac.uk/id/eprint/360048
ISSN: 1759-7269
PURE UUID: 72104126-ee6f-4bc7-9059-8c6d76dd7597
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Date deposited: 22 Nov 2013 13:25
Last modified: 14 Mar 2024 15:32
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Contributors
Author:
Sigrid Kusch
Author:
Chijioke J. Evoh
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