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'Take this penance now, and afterwards the fare will improve': seafood and late medieval diet

'Take this penance now, and afterwards the fare will improve': seafood and late medieval diet
'Take this penance now, and afterwards the fare will improve': seafood and late medieval diet
978-1861761248
36-44
Chatham Publishing (Gerald Duckworth and Co Ltd)
Woolgar, C.M.
f80a8b12-78cd-4ce7-98b2-6543676b604e
Starkey, D.J.
Reid, C.
Ashcroft, N.
Woolgar, C.M.
f80a8b12-78cd-4ce7-98b2-6543676b604e
Starkey, D.J.
Reid, C.
Ashcroft, N.

Woolgar, C.M. (2003) 'Take this penance now, and afterwards the fare will improve': seafood and late medieval diet. In, Starkey, D.J., Reid, C. and Ashcroft, N. (eds.) England's Sea Fisheries: The Commercial Sea Fisheries of England and Wales since 1300. Chatham Publishing (Gerald Duckworth and Co Ltd), pp. 36-44.

Record type: Book Section

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Published date: 1 July 2003
Organisations: History

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Local EPrints ID: 370688
URI: https://eprints.soton.ac.uk/id/eprint/370688
ISBN: 978-1861761248
PURE UUID: 19073606-6b3a-48e6-bc00-425fafbe934e

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Date deposited: 04 Nov 2014 10:21
Last modified: 17 Jul 2017 21:49

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