Herrmann, Rachel (2013) Jamestown. In, Smith, Andrew F. (ed.) The Oxford Encyclopedia of Food and Drink in America. 2nd edition. Oxford, GB. Oxford University Press. (doi:10.1093/acref/9780199734962.001.0001).
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Published date: 2013
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Local EPrints ID: 393098
URI: http://eprints.soton.ac.uk/id/eprint/393098
PURE UUID: c4cbf8eb-194d-4a9b-bb27-c409a3dd1948
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Date deposited: 20 May 2016 09:24
Last modified: 14 Mar 2024 23:55
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Author:
Rachel Herrmann
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Andrew F. Smith
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