The University of Southampton
University of Southampton Institutional Repository

Structural modification of Ga-La-S glass for a new family of chalcogenides

Structural modification of Ga-La-S glass for a new family of chalcogenides
Structural modification of Ga-La-S glass for a new family of chalcogenides
In this work, the effect of adding Se, Te, In, Cs, Y to gallium lanthanum sulphide glass was studied. Structural modifications to the glassy network were achieved by substitution of sulphur, gallium or lanthanum using a melt-quench method in an inert atmosphere. Over-all, the addition of these modifiers resulted in stronger materials with improved thermal stability and similar mechanical properties to original Ga-La-S glass. The outcome of this work aims to bring a new family of chalcogenide glasses for applications in the infrared and visible range.
Ravagli, Andrea
36bc59df-8134-42d1-9871-bcf7bab6539a
Craig, Chris
2328b42b-552e-4a82-941d-45449e952f10
Morgan, Katrina
2b9605fc-ac61-4ae7-b5f1-b6e3d257701d
Zeimpekis, Ioannis
a2c354ec-3891-497c-adac-89b3a5d96af0
Aghajani, Armen
4602c567-ed8e-4538-9d34-efde7db06dbb
Weatherby, Ed
90e34e23-3a6e-432f-8003-6510efbe1d02
Hewak, Daniel
87c80070-c101-4f7a-914f-4cc3131e3db0
Ravagli, Andrea
36bc59df-8134-42d1-9871-bcf7bab6539a
Craig, Chris
2328b42b-552e-4a82-941d-45449e952f10
Morgan, Katrina
2b9605fc-ac61-4ae7-b5f1-b6e3d257701d
Zeimpekis, Ioannis
a2c354ec-3891-497c-adac-89b3a5d96af0
Aghajani, Armen
4602c567-ed8e-4538-9d34-efde7db06dbb
Weatherby, Ed
90e34e23-3a6e-432f-8003-6510efbe1d02
Hewak, Daniel
87c80070-c101-4f7a-914f-4cc3131e3db0

Ravagli, Andrea, Craig, Chris, Morgan, Katrina, Zeimpekis, Ioannis, Aghajani, Armen, Weatherby, Ed and Hewak, Daniel (2017) Structural modification of Ga-La-S glass for a new family of chalcogenides. SPIE DCS Defence and Security, Anaheim, United States. 09 - 13 Apr 2017. (doi:10.1117/12.2262091).

Record type: Conference or Workshop Item (Paper)

Abstract

In this work, the effect of adding Se, Te, In, Cs, Y to gallium lanthanum sulphide glass was studied. Structural modifications to the glassy network were achieved by substitution of sulphur, gallium or lanthanum using a melt-quench method in an inert atmosphere. Over-all, the addition of these modifiers resulted in stronger materials with improved thermal stability and similar mechanical properties to original Ga-La-S glass. The outcome of this work aims to bring a new family of chalcogenide glasses for applications in the infrared and visible range.

This record has no associated files available for download.

More information

e-pub ahead of print date: 10 April 2017
Published date: 19 May 2017
Venue - Dates: SPIE DCS Defence and Security, Anaheim, United States, 2017-04-09 - 2017-04-13
Organisations: Optoelectronics Research Centre, Nanoelectronics and Nanotechnology

Identifiers

Local EPrints ID: 404275
URI: http://eprints.soton.ac.uk/id/eprint/404275
PURE UUID: 724d786a-1286-433a-95ab-9bcff0fd2d58
ORCID for Chris Craig: ORCID iD orcid.org/0000-0001-6919-4294
ORCID for Katrina Morgan: ORCID iD orcid.org/0000-0002-8600-4322
ORCID for Ioannis Zeimpekis: ORCID iD orcid.org/0000-0002-7455-1599
ORCID for Daniel Hewak: ORCID iD orcid.org/0000-0002-2093-5773

Catalogue record

Date deposited: 05 Jan 2017 11:37
Last modified: 21 Sep 2024 01:47

Export record

Altmetrics

Contributors

Author: Andrea Ravagli
Author: Chris Craig ORCID iD
Author: Katrina Morgan ORCID iD
Author: Armen Aghajani
Author: Ed Weatherby
Author: Daniel Hewak ORCID iD

Download statistics

Downloads from ePrints over the past year. Other digital versions may also be available to download e.g. from the publisher's website.

View more statistics

Atom RSS 1.0 RSS 2.0

Contact ePrints Soton: eprints@soton.ac.uk

ePrints Soton supports OAI 2.0 with a base URL of http://eprints.soton.ac.uk/cgi/oai2

This repository has been built using EPrints software, developed at the University of Southampton, but available to everyone to use.

We use cookies to ensure that we give you the best experience on our website. If you continue without changing your settings, we will assume that you are happy to receive cookies on the University of Southampton website.

×