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Influence of different intravenous lipid emulsions on fatty acid status and laboratory and clinical outcomes in adult patients receiving home parenteral nutrition: A systematic review.

Influence of different intravenous lipid emulsions on fatty acid status and laboratory and clinical outcomes in adult patients receiving home parenteral nutrition: A systematic review.
Influence of different intravenous lipid emulsions on fatty acid status and laboratory and clinical outcomes in adult patients receiving home parenteral nutrition: A systematic review.
0261-5614
285-291
Jones, C.
efc76da3-efd7-43ed-89c3-bf4c9a7951a7
Calder, Philip
1797e54f-378e-4dcb-80a4-3e30018f07a6
Jones, C.
efc76da3-efd7-43ed-89c3-bf4c9a7951a7
Calder, Philip
1797e54f-378e-4dcb-80a4-3e30018f07a6

Jones, C. and Calder, Philip (2018) Influence of different intravenous lipid emulsions on fatty acid status and laboratory and clinical outcomes in adult patients receiving home parenteral nutrition: A systematic review. Clinical Nutrition, 37, 285-291.

Record type: Article
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__soton.ac.uk_ude_PersonalFiles_Users_lce_mydocuments_Eprints - Professor Calder_Accepted publications for eprints_28-Dec-2016_Jones and Calder_Home PN_Final Version_Revised_Clean.pdf - Accepted Manuscript
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Accepted/In Press date: 28 December 2016
Published date: 1 February 2018
Organisations: Human Development & Health

Identifiers

Local EPrints ID: 404362
URI: http://eprints.soton.ac.uk/id/eprint/404362
ISSN: 0261-5614
PURE UUID: 6609a201-8537-4476-bcc3-5a471c959e61
ORCID for Philip Calder: ORCID iD orcid.org/0000-0002-6038-710X

Catalogue record

Date deposited: 06 Jan 2017 11:38
Last modified: 16 Mar 2024 02:51

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Contributors

Author: C. Jones
Author: Philip Calder ORCID iD

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