Immunotherapy, asthma and community allergic reactions to food

Roberts, Graham (2016) Immunotherapy, asthma and community allergic reactions to food. Clinical & Experimental Allergy, 46 (6), 780-7811. (doi:10.1111/cea.12752.).

Record type: Editorial

Text

Roberts-2016-Clinical_&_Experimental_Allergy June editorial

Restricted to Repository staff only

Request a copy

More information

Published date: 26 May 2016

Identifiers

Local EPrints ID: 413302

URI: http://eprints.soton.ac.uk/id/eprint/413302

DOI: doi:10.1111/cea.12752.

PURE UUID: f888b73d-c82b-4e95-8c32-c2a56703a594

ORCID for Graham Roberts:

orcid.org/0000-0003-2252-1248

Catalogue record

Date deposited: 21 Aug 2017 16:31

Last modified: 18 Feb 2021 17:04

Export record

Altmetrics

Contributors

Author: Graham Roberts

University divisions

Faculties (pre 2018 reorg) > Faculty of Medicine (pre 2018 reorg) > Human Development & Health (pre 2018 reorg)
Current Faculties > Faculty of Medicine > Human Development and Health > Human Development & Health (pre 2018 reorg)
Human Development and Health > Human Development & Health (pre 2018 reorg)

Download statistics

Downloads from ePrints over the past year. Other digital versions may also be available to download e.g. from the publisher's website.

View more statistics

Library staff additional information

Atom RSS 1.0 RSS 2.0

Contact ePrints Soton: eprints@soton.ac.uk

ePrints Soton supports OAI 2.0 with a base URL of http://eprints.soton.ac.uk/cgi/oai2

This repository has been built using EPrints software, developed at the University of Southampton, but available to everyone to use.