Calder, Philip C. (2018) Very long-chain n-3 fatty acids and human health: Fact, fiction and the future. Proceedings of the Nutrition Society, 77 (1), 52-72. (doi:10.1017/S0029665117003950).
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Accepted/In Press date: 11 September 2017
e-pub ahead of print date: 17 October 2017
Published date: 1 February 2018
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Local EPrints ID: 414365
URI: http://eprints.soton.ac.uk/id/eprint/414365
ISSN: 0029-6651
PURE UUID: 0695e6ef-66dd-4015-87f5-c870586bc099
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Date deposited: 27 Sep 2017 16:30
Last modified: 16 Mar 2024 05:45
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