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Living and dying at the Portus Romae

Living and dying at the Portus Romae
Living and dying at the Portus Romae
The ‘Portus Project’ investigates the social and economic contexts of the maritime port of Imperial Rome. This article presents the results of analysis of plant, animal and human remains from the site, and evaluates their significance for the reconstruction of the diets and geographic origins of its inhabitants between the second and sixth centuries AD. Integrating this evidence with other material from the recent excavations, including ceramic data, the authors identify clear diachronic shifts in imported foods and diet that relate to the commercial and political changes following the breakdown of Roman control of the Mediterranean.
Rome, Isotopic, diet, archaeobotany, harbour, collagen, zooarchaeology, harbor, port
0003-598X
719-734
O'Connell, T.C.
e455b607-a8f6-4193-9196-e296457bec0d
Ballantyne, R.M.
c20b8ffd-d446-4c18-be96-6c01f0bc1037
Hamilton-Dyer, Sheila
959908b4-e434-4c62-907a-c394d5f9454c
Margaritis, E.
7a7180d0-03aa-4b40-a293-bff703fc3be8
Oxford, Samantha
db3d2119-fe16-4082-905e-2104b7d415c3
Pantano, W.
976bdaeb-c605-4312-bee7-4eb8219e046e
Millett, M.
8fa119f9-5c00-4693-9d7b-167894f8e7ec
Keay, S.J.
52b4cdfd-fc5e-4fa0-bd3e-8dd896624f41
O'Connell, T.C.
e455b607-a8f6-4193-9196-e296457bec0d
Ballantyne, R.M.
c20b8ffd-d446-4c18-be96-6c01f0bc1037
Hamilton-Dyer, Sheila
959908b4-e434-4c62-907a-c394d5f9454c
Margaritis, E.
7a7180d0-03aa-4b40-a293-bff703fc3be8
Oxford, Samantha
db3d2119-fe16-4082-905e-2104b7d415c3
Pantano, W.
976bdaeb-c605-4312-bee7-4eb8219e046e
Millett, M.
8fa119f9-5c00-4693-9d7b-167894f8e7ec
Keay, S.J.
52b4cdfd-fc5e-4fa0-bd3e-8dd896624f41

O'Connell, T.C., Ballantyne, R.M., Hamilton-Dyer, Sheila, Margaritis, E., Oxford, Samantha, Pantano, W., Millett, M. and Keay, S.J. (2019) Living and dying at the Portus Romae. Antiquity, 93 (369), 719-734. (doi:10.15184/aqy.2019.64).

Record type: Article

Abstract

The ‘Portus Project’ investigates the social and economic contexts of the maritime port of Imperial Rome. This article presents the results of analysis of plant, animal and human remains from the site, and evaluates their significance for the reconstruction of the diets and geographic origins of its inhabitants between the second and sixth centuries AD. Integrating this evidence with other material from the recent excavations, including ceramic data, the authors identify clear diachronic shifts in imported foods and diet that relate to the commercial and political changes following the breakdown of Roman control of the Mediterranean.

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Antiquity revised living dying portus sept 2018 - Accepted Manuscript
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Accepted/In Press date: 29 March 2018
e-pub ahead of print date: 12 June 2019
Published date: June 2019
Keywords: Rome, Isotopic, diet, archaeobotany, harbour, collagen, zooarchaeology, harbor, port

Identifiers

Local EPrints ID: 420173
URI: http://eprints.soton.ac.uk/id/eprint/420173
ISSN: 0003-598X
PURE UUID: 2d638567-9793-491f-966c-77524b1d2b20

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Date deposited: 30 Apr 2018 16:30
Last modified: 15 Mar 2024 19:30

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Contributors

Author: T.C. O'Connell
Author: R.M. Ballantyne
Author: Sheila Hamilton-Dyer
Author: E. Margaritis
Author: Samantha Oxford
Author: W. Pantano
Author: M. Millett
Author: S.J. Keay

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