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Fluorinated carbohydrates as chemical probes for molecular recognition studies. Current status and perspectives

Fluorinated carbohydrates as chemical probes for molecular recognition studies. Current status and perspectives
Fluorinated carbohydrates as chemical probes for molecular recognition studies. Current status and perspectives
This review provides an extensive summary of the effects of carbohydrate fluorination with regard to changes in physical, chemical and biological properties with respect to regular saccharides. The specific structural, conformational, stability, reactivity and interaction features of fluorinated sugars are described, as well as their applications as probes and in chemical biology.
0306-0012
3863-3888
Linclau, Bruno
19b9cacd-b8e8-4c65-af36-6352cade84ba
Reichardt, Niels C.
00b4a72e-ca65-4ea8-a28c-deb3d8ec65fd
Sollogoub, Matthieu
e9a6b887-5184-49d6-93bf-5a3baf392e2b
Unione, Luca
97ad71bd-c2a8-4e2f-907f-ec1034ec8ded
Vincent, Stéphane P.
b6829417-7dd3-4a22-a884-c0e5c98c67c1
Jiménez-Barbero, Jesús
8d249106-a8a2-40ff-bcf0-e16ee3b75d32
Linclau, Bruno
19b9cacd-b8e8-4c65-af36-6352cade84ba
Reichardt, Niels C.
00b4a72e-ca65-4ea8-a28c-deb3d8ec65fd
Sollogoub, Matthieu
e9a6b887-5184-49d6-93bf-5a3baf392e2b
Unione, Luca
97ad71bd-c2a8-4e2f-907f-ec1034ec8ded
Vincent, Stéphane P.
b6829417-7dd3-4a22-a884-c0e5c98c67c1
Jiménez-Barbero, Jesús
8d249106-a8a2-40ff-bcf0-e16ee3b75d32

Linclau, Bruno, Reichardt, Niels C., Sollogoub, Matthieu, Unione, Luca, Vincent, Stéphane P. and Jiménez-Barbero, Jesús (2020) Fluorinated carbohydrates as chemical probes for molecular recognition studies. Current status and perspectives. Chemical Society Reviews, 2020 (49), 3863-3888. (doi:10.1039/C9CS00099B).

Record type: Review

Abstract

This review provides an extensive summary of the effects of carbohydrate fluorination with regard to changes in physical, chemical and biological properties with respect to regular saccharides. The specific structural, conformational, stability, reactivity and interaction features of fluorinated sugars are described, as well as their applications as probes and in chemical biology.

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Fluorinated carbohydrates as chemical probes - Version of Record
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e-pub ahead of print date: 10 June 2020

Identifiers

Local EPrints ID: 442822
URI: http://eprints.soton.ac.uk/id/eprint/442822
ISSN: 0306-0012
PURE UUID: 20d3b47c-207b-46cf-a40b-d6cc2c33d8fa
ORCID for Bruno Linclau: ORCID iD orcid.org/0000-0001-8762-0170

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Date deposited: 28 Jul 2020 16:31
Last modified: 26 Nov 2021 02:43

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Contributors

Author: Bruno Linclau ORCID iD
Author: Niels C. Reichardt
Author: Matthieu Sollogoub
Author: Luca Unione
Author: Stéphane P. Vincent
Author: Jesús Jiménez-Barbero

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