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A systematic review of the definitions and prevalence of feeding intolerance in critically ill adults

A systematic review of the definitions and prevalence of feeding intolerance in critically ill adults
A systematic review of the definitions and prevalence of feeding intolerance in critically ill adults
2405-4577
Jenkins, Bethan
ed7a7ed9-8725-424e-86df-efc1f81d5aba
Calder, Philip
1797e54f-378e-4dcb-80a4-3e30018f07a6
Marino, Luise
c479400f-9424-4879-9ca6-d81e6351de26
Jenkins, Bethan
ed7a7ed9-8725-424e-86df-efc1f81d5aba
Calder, Philip
1797e54f-378e-4dcb-80a4-3e30018f07a6
Marino, Luise
c479400f-9424-4879-9ca6-d81e6351de26

Jenkins, Bethan, Calder, Philip and Marino, Luise (2022) A systematic review of the definitions and prevalence of feeding intolerance in critically ill adults. Clinical Nutrition ESPEN. (In Press)

Record type: Article
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systematic review of the definitions and prevalence of feeding intolerance - Accepted Manuscript
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Accepted/In Press date: 15 April 2022
Additional Information: Bethan Jenkins1,2*, Philip C. Calder23 and Luise V. Marino2,4,5 1Department of Dietetics/SLT, University Hospital Southampton NHS Foundation Trust, Southampton, UK; 2NIHR Southampton Biomedical Research Centre, University Hospital Southampton NHS Foundation Trust and University of Southampton, Southampton, UK; 3School of Human Development and Health, Faculty of Medicine, University of Southampton, Southampton, UK; 4Paediatric Intensive Care Unit, Southampton Children’s Hospital, University Hospital Southampton NHS Foundation Trust, Southampton, UK; 5School of Health Sciences, Faculty of Environmental and Life Sciences, University of Southampton, Southampton, UK

Identifiers

Local EPrints ID: 456986
URI: http://eprints.soton.ac.uk/id/eprint/456986
ISSN: 2405-4577
PURE UUID: 7125ee8e-742c-431d-adbc-d8527f7fbd19
ORCID for Philip Calder: ORCID iD orcid.org/0000-0002-6038-710X

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Date deposited: 18 May 2022 17:20
Last modified: 17 Mar 2024 02:42

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Contributors

Author: Bethan Jenkins
Author: Philip Calder ORCID iD
Author: Luise Marino

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