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Structural transport and enzymic properties of tomato fruit tissue in relation to be mechanism of assimilate accumulation

Structural transport and enzymic properties of tomato fruit tissue in relation to be mechanism of assimilate accumulation
Structural transport and enzymic properties of tomato fruit tissue in relation to be mechanism of assimilate accumulation
University of Southampton
Johnson, Clare
1246e01e-e0d5-499a-9521-77157ff734be
Johnson, Clare
1246e01e-e0d5-499a-9521-77157ff734be

Johnson, Clare (1985) Structural transport and enzymic properties of tomato fruit tissue in relation to be mechanism of assimilate accumulation. University of Southampton, Doctoral Thesis.

Record type: Thesis (Doctoral)

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Published date: 1985

Identifiers

Local EPrints ID: 461456
URI: http://eprints.soton.ac.uk/id/eprint/461456
PURE UUID: 652bb0da-76b8-4d32-826f-fb8debd6fb25

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Date deposited: 04 Jul 2022 18:47
Last modified: 04 Jul 2022 18:47

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Contributors

Author: Clare Johnson

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