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Variability in the measurement of protein turnover in man using the end product method and 15N glycine

Variability in the measurement of protein turnover in man using the end product method and 15N glycine
Variability in the measurement of protein turnover in man using the end product method and 15N glycine
University of Southampton
Grove, Geraldine
0a2904b1-bbbe-4767-972a-12afd1131f2e
Grove, Geraldine
0a2904b1-bbbe-4767-972a-12afd1131f2e

Grove, Geraldine (1992) Variability in the measurement of protein turnover in man using the end product method and 15N glycine. University of Southampton, Doctoral Thesis.

Record type: Thesis (Doctoral)
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Published date: 1992

Identifiers

Local EPrints ID: 462089
URI: http://eprints.soton.ac.uk/id/eprint/462089
PURE UUID: 39e71a69-5d27-43c2-994a-05b16b24223a

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Date deposited: 04 Jul 2022 19:01
Last modified: 16 Mar 2024 18:53

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Contributors

Author: Geraldine Grove

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