The University of Southampton
University of Southampton Institutional Repository

Sensory Marketing: Environmental psychology theory approach

Sensory Marketing: Environmental psychology theory approach
Sensory Marketing: Environmental psychology theory approach

This chapter presents Environmental Psychology Theory (EPT), the widely use theory adopted into the sensory marketing studies. It also illustrates Mehrabian and Russel’s Stimulus-Organism-Response (S-O-R), which is widely applied by scholars as a framework. Achrol and Kotler have discussed the emergence of the marketing trend, the reasons why businesses should implement it, and how to do so, although marketing practitioners introduced sensory marketing earlier than marketing scholars explored it, because practitioners observe consumers’ needs, desires, and demands. Mehrabian and Russell’s EPT and their suggested S-O-R model fundamentally propose that stimuli from atmospheric surroundings have an influence on individuals’ cognitive and affective reactions which, in turn, shape whether an individual will either approach or avoid that atmosphere. Endogenous or internal factors, such as values, expectations, or needs should be taken into account when investigating how sensorial inputs (i.e., colour, scent, and sound) interact with consumers and affect the outcomes.

218-230
Taylor & Francis
Akarsu, Tugra Nazli
55dfe523-451c-47d2-a912-4beca0c1dced
Akarsu, Tugra Nazli
55dfe523-451c-47d2-a912-4beca0c1dced

Akarsu, Tugra Nazli (2021) Sensory Marketing: Environmental psychology theory approach. In, Corporate Brand Design: Developing and Managing Brand Identity. Taylor & Francis, pp. 218-230. (doi:10.4324/9781003054153-13).

Record type: Book Section

Abstract

This chapter presents Environmental Psychology Theory (EPT), the widely use theory adopted into the sensory marketing studies. It also illustrates Mehrabian and Russel’s Stimulus-Organism-Response (S-O-R), which is widely applied by scholars as a framework. Achrol and Kotler have discussed the emergence of the marketing trend, the reasons why businesses should implement it, and how to do so, although marketing practitioners introduced sensory marketing earlier than marketing scholars explored it, because practitioners observe consumers’ needs, desires, and demands. Mehrabian and Russell’s EPT and their suggested S-O-R model fundamentally propose that stimuli from atmospheric surroundings have an influence on individuals’ cognitive and affective reactions which, in turn, shape whether an individual will either approach or avoid that atmosphere. Endogenous or internal factors, such as values, expectations, or needs should be taken into account when investigating how sensorial inputs (i.e., colour, scent, and sound) interact with consumers and affect the outcomes.

Text
10.4324_9781003054153-13_chapterpdf - Version of Record
Restricted to Repository staff only
Request a copy

More information

Published date: 1 January 2021
Additional Information: Publisher Copyright: © 2022 Mohammad Mahdi Foroudi and Pantea Foroudi.

Identifiers

Local EPrints ID: 475985
URI: http://eprints.soton.ac.uk/id/eprint/475985
PURE UUID: a8a1d1b4-8a30-4479-b9d8-1b6b49d20148
ORCID for Tugra Nazli Akarsu: ORCID iD orcid.org/0000-0003-0491-3707

Catalogue record

Date deposited: 03 Apr 2023 16:51
Last modified: 06 Jun 2024 02:07

Export record

Altmetrics

Contributors

Author: Tugra Nazli Akarsu ORCID iD

Download statistics

Downloads from ePrints over the past year. Other digital versions may also be available to download e.g. from the publisher's website.

View more statistics

Atom RSS 1.0 RSS 2.0

Contact ePrints Soton: eprints@soton.ac.uk

ePrints Soton supports OAI 2.0 with a base URL of http://eprints.soton.ac.uk/cgi/oai2

This repository has been built using EPrints software, developed at the University of Southampton, but available to everyone to use.

We use cookies to ensure that we give you the best experience on our website. If you continue without changing your settings, we will assume that you are happy to receive cookies on the University of Southampton website.

×