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Evolution of senses: from no- nonsense era to the rise of sensory marketing

Evolution of senses: from no- nonsense era to the rise of sensory marketing
Evolution of senses: from no- nonsense era to the rise of sensory marketing

This chapter scrutinises the emergence of ‘senses’ for the last three decades by categorising it into three main eras: 1929-1970 - no-nonsense era; 1970-1990 - the rise of advertisements; and 1990 to date - the rise of sensory marketing. From the end of the great depression to the beginning of the 1970s, consumers continued to be motivated to live frugally, considered to be the source of significant economic downturn. This whole period, including the great depression itself, is presented as the ʼno-nonsense’ era in terms of branding by Krishna. From the specific perspective, Kotler’s emphasis on creating a controlled store atmosphere should matter more to retail managers and brand practitioners, as shops are the most convenient location for consumer-brand interaction and for using consumers’ senses to give them an enhanced positive experience. Any investigation of sensory marketing requires a study of the notion of human senses, which are the primary drivers of any experiences that use sensorial human cognition.

203-217
Taylor & Francis
Akarsu, Tugra Nazli
55dfe523-451c-47d2-a912-4beca0c1dced
Foroudi, Mohammad Mahdi
Foroudi, Pantea
Akarsu, Tugra Nazli
55dfe523-451c-47d2-a912-4beca0c1dced
Foroudi, Mohammad Mahdi
Foroudi, Pantea

Akarsu, Tugra Nazli (2021) Evolution of senses: from no- nonsense era to the rise of sensory marketing. In, Foroudi, Mohammad Mahdi and Foroudi, Pantea (eds.) Corporate Brand Design: Developing and Managing Brand Identity. 1st ed. Taylor & Francis, pp. 203-217.

Record type: Book Section

Abstract

This chapter scrutinises the emergence of ‘senses’ for the last three decades by categorising it into three main eras: 1929-1970 - no-nonsense era; 1970-1990 - the rise of advertisements; and 1990 to date - the rise of sensory marketing. From the end of the great depression to the beginning of the 1970s, consumers continued to be motivated to live frugally, considered to be the source of significant economic downturn. This whole period, including the great depression itself, is presented as the ʼno-nonsense’ era in terms of branding by Krishna. From the specific perspective, Kotler’s emphasis on creating a controlled store atmosphere should matter more to retail managers and brand practitioners, as shops are the most convenient location for consumer-brand interaction and for using consumers’ senses to give them an enhanced positive experience. Any investigation of sensory marketing requires a study of the notion of human senses, which are the primary drivers of any experiences that use sensorial human cognition.

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More information

Published date: 30 September 2021

Identifiers

Local EPrints ID: 476273
URI: http://eprints.soton.ac.uk/id/eprint/476273
PURE UUID: 0426834c-16fa-4a24-9e62-0e1646f9c6d4
ORCID for Tugra Nazli Akarsu: ORCID iD orcid.org/0000-0003-0491-3707

Catalogue record

Date deposited: 18 Apr 2023 16:37
Last modified: 02 Feb 2024 03:00

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Contributors

Author: Tugra Nazli Akarsu ORCID iD
Editor: Mohammad Mahdi Foroudi
Editor: Pantea Foroudi

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