The role of the detergent micelle in preserving the structure of membrane proteins in the gas phase
The role of the detergent micelle in preserving the structure of membrane proteins in the gas phase
Despite the growing importance of the mass spectrometry of membrane proteins, it is not known how their transfer from solution into vacuum affects their stability and structure. To address this we have carried out a systematic investigation of ten membrane proteins solubilized in different detergents and used mass spectrometry to gain physicochemical insight into the mechanism of their ionization and desolvation. We show that the chemical properties of the detergents mediate the charge state, both during ionization and detergent removal. Using ion mobility mass spectrometry, we monitor the conformations of membrane proteins and show how the surface charge density dictates the stability of folded states. We conclude that the gas-phase stability of membrane proteins is increased when a greater proportion of their surface is lipophilic and is consequently protected by the physical presence of the micelle.
4577-4581
Reading, E
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Liko, I
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Allison, TM
422ca820-8726-41a0-b6d3-2be84e79a7e4
Benesch, JL
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Laganowsky, A
617ddba0-5815-4e28-9234-ba6f238fa153
Robinson, CV
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April 2015
Reading, E
62fed933-f867-4c72-89e7-83aea573a836
Liko, I
10e8e8d2-fde8-42b7-8e05-ad18e9997323
Allison, TM
422ca820-8726-41a0-b6d3-2be84e79a7e4
Benesch, JL
199cf3f3-567c-4eff-946d-78ac59806c0a
Laganowsky, A
617ddba0-5815-4e28-9234-ba6f238fa153
Robinson, CV
6b1edef3-96b8-4f91-b9af-fb4bb4a3824d
Reading, E, Liko, I, Allison, TM, Benesch, JL, Laganowsky, A and Robinson, CV
(2015)
The role of the detergent micelle in preserving the structure of membrane proteins in the gas phase.
Angewandte Chemie International Edition, 54 (15), .
(doi:10.1002/anie.201411622).
Abstract
Despite the growing importance of the mass spectrometry of membrane proteins, it is not known how their transfer from solution into vacuum affects their stability and structure. To address this we have carried out a systematic investigation of ten membrane proteins solubilized in different detergents and used mass spectrometry to gain physicochemical insight into the mechanism of their ionization and desolvation. We show that the chemical properties of the detergents mediate the charge state, both during ionization and detergent removal. Using ion mobility mass spectrometry, we monitor the conformations of membrane proteins and show how the surface charge density dictates the stability of folded states. We conclude that the gas-phase stability of membrane proteins is increased when a greater proportion of their surface is lipophilic and is consequently protected by the physical presence of the micelle.
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e-pub ahead of print date: 18 February 2015
Published date: April 2015
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Local EPrints ID: 479138
URI: http://eprints.soton.ac.uk/id/eprint/479138
ISSN: 1433-7851
PURE UUID: c9b66e6f-3090-423b-a379-1f03fc6183a2
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Date deposited: 20 Jul 2023 16:37
Last modified: 17 Mar 2024 04:19
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Author:
E Reading
Author:
I Liko
Author:
TM Allison
Author:
JL Benesch
Author:
A Laganowsky
Author:
CV Robinson
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