Perspective on the health effects of unsaturated fatty acids and commonly consumed plant oils high in unsaturated fat
Perspective on the health effects of unsaturated fatty acids and commonly consumed plant oils high in unsaturated fat
Petersen, Kristina S.
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Maki, Kevin C.
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Calder, Philip C.
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Belury, Martha A.
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Messina, Mark
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Kirkpatrick, Carol F.
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Harris, Williams S.
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Petersen, Kristina S.
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Maki, Kevin C.
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Calder, Philip C.
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Belury, Martha A.
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Messina, Mark
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Kirkpatrick, Carol F.
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Harris, Williams S.
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Petersen, Kristina S., Maki, Kevin C., Calder, Philip C., Belury, Martha A., Messina, Mark, Kirkpatrick, Carol F. and Harris, Williams S.
(2024)
Perspective on the health effects of unsaturated fatty acids and commonly consumed plant oils high in unsaturated fat.
British Journal of Nutrition.
(In Press)
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Accepted/In Press date: 24 September 2024
Identifiers
Local EPrints ID: 494940
URI: http://eprints.soton.ac.uk/id/eprint/494940
ISSN: 0007-1145
PURE UUID: 4fdd469d-8021-4988-87a7-d079ab52d1aa
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Date deposited: 23 Oct 2024 16:56
Last modified: 24 Oct 2024 01:34
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Contributors
Author:
Kristina S. Petersen
Author:
Kevin C. Maki
Author:
Martha A. Belury
Author:
Mark Messina
Author:
Carol F. Kirkpatrick
Author:
Williams S. Harris
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