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Poor appetite predicts worse health in community dwelling older adults

Poor appetite predicts worse health in community dwelling older adults
Poor appetite predicts worse health in community dwelling older adults
Introduction: poor appetite affects 15–20% of community dwelling older adults. Studies link poor appetite with frailty and sarcopenia; however, lack of longitudinal evidence exists to inform potential causality. We aimed to determine if poor appetite predicts frailty or sarcopenia-related factors in community dwelling older adults.

Methods: secondary data analysis on adults aged >60 years recruited from, syncope, fragility fracture and comprehensive geriatric assessment clinics with 2.5 year follow up. Appetite was assessed by Simplified Nutritional Appetite Questionnaire (SNAQ); a score of <14/20 defining poor appetite. Hand grip strength (HGS) was measured using a dynamometer, low HGS was defined by European criteria (<27 kg for males and < 16 kg for females). Frailty was measured using self-report of Fried phenotype.

Results: 86 participants, mean age of 78 years, 62% female. Sixty-two (72%) were followed up, of those 9 had died. Baseline mean SNAQ score was 15.2 (SD 8.1); 14 (16.3%) scored <14. Mean SNAQ score for the 53 participants at 2.5 year follow up was 14.9, 12 (14%) scored <14. Baseline and follow up SNAQ scores correlated moderately (Pearson’s r = 0.5; P = <.001). Fifteen (28%) individuals had low HGS at follow up, 12 had frailty (22%). Baseline SNAQ score < 14 was associated with increased odds of frailty (OR 18.00; 95% CI 2.92–111.00) and low HGS (OR 7.76; 95% CI 1.62–37.30) after 2.5 years. The association of baseline SNAQ <14 with presence of frailty was robust to adjustment for age and comorbidities (OR 13.50; 95% CI 1.14–160.03), while association with low HGS was attenuated (OR 2.29; 95% CI 0.27–19.39).

Conclusion: poor appetite is predictive of presence of frailty and low HGS after 2.5 years in community dwelling older adults. This suggests poor appetite as causative in the development of poor health outcomes in older people and so a key intervention target to optimise healthy ageing.
0002-0729
Cox, Natalie
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Lim, Stephen
dd2bfbd7-7f74-4365-b77e-9989f6408ddc
Sayer, Avan
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Robinson, Sian
83ba63f4-23ee-4994-95ae-32fac12afab5
Cox, Natalie
dfdfbc5f-41b8-4329-a4b5-87b6e93aa09e
Lim, Stephen
dd2bfbd7-7f74-4365-b77e-9989f6408ddc
Sayer, Avan
f4c60d4a-ae9c-4633-890f-598a717a61d4
Robinson, Sian
83ba63f4-23ee-4994-95ae-32fac12afab5

Cox, Natalie, Lim, Stephen, Sayer, Avan and Robinson, Sian (2025) Poor appetite predicts worse health in community dwelling older adults. Age and Ageing, 54 (1). (doi:10.1093/ageing/afae277.121).

Record type: Meeting abstract

Abstract

Introduction: poor appetite affects 15–20% of community dwelling older adults. Studies link poor appetite with frailty and sarcopenia; however, lack of longitudinal evidence exists to inform potential causality. We aimed to determine if poor appetite predicts frailty or sarcopenia-related factors in community dwelling older adults.

Methods: secondary data analysis on adults aged >60 years recruited from, syncope, fragility fracture and comprehensive geriatric assessment clinics with 2.5 year follow up. Appetite was assessed by Simplified Nutritional Appetite Questionnaire (SNAQ); a score of <14/20 defining poor appetite. Hand grip strength (HGS) was measured using a dynamometer, low HGS was defined by European criteria (<27 kg for males and < 16 kg for females). Frailty was measured using self-report of Fried phenotype.

Results: 86 participants, mean age of 78 years, 62% female. Sixty-two (72%) were followed up, of those 9 had died. Baseline mean SNAQ score was 15.2 (SD 8.1); 14 (16.3%) scored <14. Mean SNAQ score for the 53 participants at 2.5 year follow up was 14.9, 12 (14%) scored <14. Baseline and follow up SNAQ scores correlated moderately (Pearson’s r = 0.5; P = <.001). Fifteen (28%) individuals had low HGS at follow up, 12 had frailty (22%). Baseline SNAQ score < 14 was associated with increased odds of frailty (OR 18.00; 95% CI 2.92–111.00) and low HGS (OR 7.76; 95% CI 1.62–37.30) after 2.5 years. The association of baseline SNAQ <14 with presence of frailty was robust to adjustment for age and comorbidities (OR 13.50; 95% CI 1.14–160.03), while association with low HGS was attenuated (OR 2.29; 95% CI 0.27–19.39).

Conclusion: poor appetite is predictive of presence of frailty and low HGS after 2.5 years in community dwelling older adults. This suggests poor appetite as causative in the development of poor health outcomes in older people and so a key intervention target to optimise healthy ageing.

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Poor appetite BGS Autumn meeting 2024 abstract - Other
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Accepted/In Press date: 7 December 2024
Published date: 30 January 2025

Identifiers

Local EPrints ID: 499130
URI: http://eprints.soton.ac.uk/id/eprint/499130
ISSN: 0002-0729
PURE UUID: 6b74d297-036a-4c3c-ae1f-d3db6f3e80a6
ORCID for Natalie Cox: ORCID iD orcid.org/0000-0002-4297-1206
ORCID for Stephen Lim: ORCID iD orcid.org/0000-0003-2496-2362

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Date deposited: 10 Mar 2025 17:55
Last modified: 23 Sep 2025 02:18

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Contributors

Author: Natalie Cox ORCID iD
Author: Stephen Lim ORCID iD
Author: Avan Sayer
Author: Sian Robinson

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