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Food nostalgia and food comfort: the role of social connectedness

Food nostalgia and food comfort: the role of social connectedness
Food nostalgia and food comfort: the role of social connectedness
We were concerned with the link between nostalgia and comfort in food experiences. In Studies 1 and 2, participants visualized 12 foods (Study 1) or consumed 12 flavor samples (Study 2). Following each respective food experience, they rated each food’s capacity to evoke nostalgia and comfort. In preregistered Studies 3 and 4, participants first visualized and wrote about eating either a personally nostalgic food or a regularly consumed food, and then indicated the extent to which the food experience increased nostalgia, social connectedness, and comfort. In cross-sectional Studies 1 and 2, nostalgia associated with food experiences was linked to more comfort, but this relation exhibited greater complexity in experimental Studies 3 and 4. In the latter two studies, nostalgia for food experiences elevated comfort by strengthening social connectedness.
0269-9931
Reid, Chelsea A.
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Green, Jeffrey D.
241d169f-39df-4246-b28e-b1b52b4824bb
Wildschut, Tim
4452a61d-1649-4c4a-bb1d-154ec446ff81
Sedikides, Constantine
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McSween, Devin K.
af22ef0c-cefd-4349-a53c-5d903083e242
Buchmaier, Sophie
0ad80464-f902-4225-8fc2-d73e73e3e6e0
Reid, Chelsea A.
ee592175-4c83-425e-a787-11f94c5e1b51
Green, Jeffrey D.
241d169f-39df-4246-b28e-b1b52b4824bb
Wildschut, Tim
4452a61d-1649-4c4a-bb1d-154ec446ff81
Sedikides, Constantine
9d45e66d-75bb-44de-87d7-21fd553812c2
McSween, Devin K.
af22ef0c-cefd-4349-a53c-5d903083e242
Buchmaier, Sophie
0ad80464-f902-4225-8fc2-d73e73e3e6e0

Reid, Chelsea A., Green, Jeffrey D., Wildschut, Tim, Sedikides, Constantine, McSween, Devin K. and Buchmaier, Sophie (2025) Food nostalgia and food comfort: the role of social connectedness. Cognition and Emotion. (doi:10.1080/02699931.2025.2479170).

Record type: Article

Abstract

We were concerned with the link between nostalgia and comfort in food experiences. In Studies 1 and 2, participants visualized 12 foods (Study 1) or consumed 12 flavor samples (Study 2). Following each respective food experience, they rated each food’s capacity to evoke nostalgia and comfort. In preregistered Studies 3 and 4, participants first visualized and wrote about eating either a personally nostalgic food or a regularly consumed food, and then indicated the extent to which the food experience increased nostalgia, social connectedness, and comfort. In cross-sectional Studies 1 and 2, nostalgia associated with food experiences was linked to more comfort, but this relation exhibited greater complexity in experimental Studies 3 and 4. In the latter two studies, nostalgia for food experiences elevated comfort by strengthening social connectedness.

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Food Nostalgia and Comfort_manuscript_2025-02-02 - Accepted Manuscript
Restricted to Repository staff only until 15 March 2026.
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Accepted/In Press date: 9 March 2025
e-pub ahead of print date: 15 March 2025

Identifiers

Local EPrints ID: 499849
URI: http://eprints.soton.ac.uk/id/eprint/499849
ISSN: 0269-9931
PURE UUID: d67c3138-be87-4f54-af56-0be79c9b02f0
ORCID for Tim Wildschut: ORCID iD orcid.org/0000-0002-6499-5487
ORCID for Constantine Sedikides: ORCID iD orcid.org/0000-0003-4036-889X

Catalogue record

Date deposited: 07 Apr 2025 16:45
Last modified: 08 Apr 2025 01:37

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Contributors

Author: Chelsea A. Reid
Author: Jeffrey D. Green
Author: Tim Wildschut ORCID iD
Author: Devin K. McSween
Author: Sophie Buchmaier

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