Food and social connectedness for young people: an opportunity for public health

Taheem, Ravita, Sofaer, Joanna, Barker, Mary and Woods-Townsend, Kath (2026) Food and social connectedness for young people: an opportunity for public health. Perspectives in Public Health. (doi:10.1177/17579139261440241).

Record type: Article

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Submitted date: 18 December 2025

Accepted/In Press date: 23 March 2026

Published date: 11 April 2026

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Identifiers

Local EPrints ID: 508654

URI: http://eprints.soton.ac.uk/id/eprint/508654

DOI: doi:10.1177/17579139261440241

ISSN: 1757-9147

PURE UUID: 9893d66e-43ec-48ad-bd73-08a5d14b1975

ORCID for Joanna Sofaer:

orcid.org/0000-0001-6328-8636

ORCID for Mary Barker:

orcid.org/0000-0003-2976-0217

ORCID for Kath Woods-Townsend:

orcid.org/0000-0003-3376-6988

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Date deposited: 28 Jan 2026 18:12

Last modified: 17 Apr 2026 16:34

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Contributors

Author: Ravita Taheem

Author: Joanna Sofaer

Author: Mary Barker

Author: Kath Woods-Townsend

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