The University of Southampton
University of Southampton Institutional Repository

Lipids as biological response modifiers: from epidemiology to molecular mechanisms

Lipids as biological response modifiers: from epidemiology to molecular mechanisms
Lipids as biological response modifiers: from epidemiology to molecular mechanisms
1363-1950
109-110
Waitzberg, Dan L.
0bd2ae3b-0a60-454d-a5a5-c2cca9e36254
Calder, Philip
1797e54f-378e-4dcb-80a4-3e30018f07a6
Waitzberg, Dan L.
0bd2ae3b-0a60-454d-a5a5-c2cca9e36254
Calder, Philip
1797e54f-378e-4dcb-80a4-3e30018f07a6

Waitzberg, Dan L. and Calder, Philip (2025) Lipids as biological response modifiers: from epidemiology to molecular mechanisms. Current Opinion in Clinical Nutrition and Metabolic Care, 22 (9), 109-110. (doi:10.1097/MCO.0000000000001199).

Record type: Editorial
Text
Waitzberg and Calder_Editorial COCN March 2026 - Accepted Manuscript
Restricted to Repository staff only until 31 December 2026.
Request a copy

More information

Published date: 31 December 2025

Identifiers

Local EPrints ID: 508985
URI: http://eprints.soton.ac.uk/id/eprint/508985
ISSN: 1363-1950
PURE UUID: e8872df0-4746-46fa-8ac2-8df3ce7f522f
ORCID for Philip Calder: ORCID iD orcid.org/0000-0002-6038-710X

Catalogue record

Date deposited: 09 Feb 2026 17:53
Last modified: 10 Feb 2026 02:36

Export record

Altmetrics

Contributors

Author: Dan L. Waitzberg
Author: Philip Calder ORCID iD

Download statistics

Downloads from ePrints over the past year. Other digital versions may also be available to download e.g. from the publisher's website.

View more statistics

Atom RSS 1.0 RSS 2.0

Contact ePrints Soton: eprints@soton.ac.uk

ePrints Soton supports OAI 2.0 with a base URL of http://eprints.soton.ac.uk/cgi/oai2

This repository has been built using EPrints software, developed at the University of Southampton, but available to everyone to use.

We use cookies to ensure that we give you the best experience on our website. If you continue without changing your settings, we will assume that you are happy to receive cookies on the University of Southampton website.

×