Plugge, E., Root, S., Murray, J.R. and Dowd, A. (1999) The paradoxes of genetically modified foods (multiple letters) [2]. British medical journal, 318 (7199), 1694-1695.
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Letter
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Published date: 19 June 1999
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Local EPrints ID: 511222
URI: http://eprints.soton.ac.uk/id/eprint/511222
ISSN: 0959-8146
PURE UUID: 4b528501-eafd-4530-a856-94cdb0e890b7
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Date deposited: 08 May 2026 16:36
Last modified: 09 May 2026 02:12
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Author:
S. Root
Author:
J.R. Murray
Author:
A. Dowd
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