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Response of Listeria monocytogenes biofilms to oxidative sanitisers in the fresh food supply chain of leafy greens - dataset

Response of Listeria monocytogenes biofilms to oxidative sanitisers in the fresh food supply chain of leafy greens - dataset
Response of Listeria monocytogenes biofilms to oxidative sanitisers in the fresh food supply chain of leafy greens - dataset
Dataset supporting UoS Thesis titled: "Response of Listeria monocytogenes biofilms to oxidative sanitisers in the fresh food supply chain of leafy greens"
Listeria, Biofilm, CFU, Microscopy, Raman spectroscopy, Transcriptomics, Food industry, Foodborne pathogen, Chlorine, Peracetic acid
University of Southampton
Sutton, Lucy
aa82c927-bcba-4a6d-8d88-fbf23045d2ad
Sutton, Lucy
aa82c927-bcba-4a6d-8d88-fbf23045d2ad

Sutton, Lucy (2027) Response of Listeria monocytogenes biofilms to oxidative sanitisers in the fresh food supply chain of leafy greens - dataset. University of Southampton doi:10.5258/SOTON/PG/D139 [Dataset]

Record type: Dataset

Abstract

Dataset supporting UoS Thesis titled: "Response of Listeria monocytogenes biofilms to oxidative sanitisers in the fresh food supply chain of leafy greens"

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Appendix.zip - Dataset
Restricted to System admin until 30 April 2027.
Available under License Creative Commons Attribution.
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Chapter_4.zip - Dataset
Restricted to System admin until 30 April 2027.
Available under License Creative Commons Attribution.
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Chapter_5.zip - Dataset
Restricted to System admin until 30 April 2027.
Available under License Creative Commons Attribution.
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Chapter_6.zip - Dataset
Restricted to System admin until 30 April 2027.
Available under License Creative Commons Attribution.
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Chapter_3.zip - Dataset
Restricted to System admin until 30 April 2027.
Available under License Creative Commons Attribution.
Text
thesis_readme.txt - Dataset
Restricted to System admin until 30 April 2027.
Available under License Creative Commons Attribution.

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More information

Published date: 30 April 2027
Keywords: Listeria, Biofilm, CFU, Microscopy, Raman spectroscopy, Transcriptomics, Food industry, Foodborne pathogen, Chlorine, Peracetic acid

Identifiers

Local EPrints ID: 511230
URI: http://eprints.soton.ac.uk/id/eprint/511230
PURE UUID: 404e1ccc-c028-4bcf-a0f9-0f3edcf1e7c9
ORCID for Lucy Sutton: ORCID iD orcid.org/0009-0001-2795-3931

Catalogue record

Date deposited: 08 May 2026 16:43
Last modified: 09 May 2026 02:17

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Contributors

Creator: Lucy Sutton ORCID iD

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