Measuring the resource potential in commercial and industrial wastes from food related businesses


Banks, C.J. and Dacombe, P. (2006) Measuring the resource potential in commercial and industrial wastes from food related businesses At In: Waste 2006: Sustainable Waste and Resource Management, The Waste Conference Limited. 19 - 21 Sep 2006. , pp. 389-398.

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Item Type: Conference or Workshop Item (Paper)
Venue - Dates: In: Waste 2006: Sustainable Waste and Resource Management, The Waste Conference Limited, 2006-09-19 - 2006-09-21
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ePrint ID: 52690
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2006Published
Date Deposited: 23 Jul 2008
Last Modified: 16 Apr 2017 17:52
Further Information:Google Scholar
URI: http://eprints.soton.ac.uk/id/eprint/52690

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