Nutritional status
Nutritional status
480 pages packed with essential information. Assessment is the foundation for health and social care and is integral to all areas of policy and practice with older people. Sound assessment is essential for competent practice; it establishes the grounding for an older person’s relationship with services and, even within a single assessment encounter, the decisions can be life-changing.
The relevant sections in the book offer information on age-related changes, how these manifest, how to assess them and what conclusions could be drawn.
The book is divided into five sections:
- the current health and social care context;
- individuality in later life and the influences upon this;
- the range of foundations for care and support;
- functioning for everyday life and enjoyment;
- key contributors to quality of life
0862423767
342-352
Green, S.M.
1075a760-2a75-443c-96c7-194d0d90ede8
McDougall, T.
94f64f14-a515-4ac7-ae24-40d97239faba
November 2005
Green, S.M.
1075a760-2a75-443c-96c7-194d0d90ede8
McDougall, T.
94f64f14-a515-4ac7-ae24-40d97239faba
Green, S.M. and McDougall, T.
(2005)
Nutritional status.
In,
Heath, H. and Watson, R.
(eds.)
Older People: Assessment for Health and Social Care.
London, UK.
Age Concern, .
Record type:
Book Section
Abstract
480 pages packed with essential information. Assessment is the foundation for health and social care and is integral to all areas of policy and practice with older people. Sound assessment is essential for competent practice; it establishes the grounding for an older person’s relationship with services and, even within a single assessment encounter, the decisions can be life-changing.
The relevant sections in the book offer information on age-related changes, how these manifest, how to assess them and what conclusions could be drawn.
The book is divided into five sections:
- the current health and social care context;
- individuality in later life and the influences upon this;
- the range of foundations for care and support;
- functioning for everyday life and enjoyment;
- key contributors to quality of life
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More information
Published date: November 2005
Identifiers
Local EPrints ID: 59045
URI: http://eprints.soton.ac.uk/id/eprint/59045
ISBN: 0862423767
PURE UUID: 55605ae3-c999-4548-8e60-76f2dff4ccc8
Catalogue record
Date deposited: 21 Aug 2008
Last modified: 11 Dec 2021 17:59
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Contributors
Author:
S.M. Green
Author:
T. McDougall
Editor:
H. Heath
Editor:
R. Watson
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