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Tea crop physiology

Tea crop physiology
Tea crop physiology
0412338505
163-199
Springer
Tanton, T.W.
0f6a361e-394f-4cfc-94a6-5311442ae366
Wilson, K.C.
Clifford, M.N.
Tanton, T.W.
0f6a361e-394f-4cfc-94a6-5311442ae366
Wilson, K.C.
Clifford, M.N.

Tanton, T.W. (1991) Tea crop physiology. In, Wilson, K.C. and Clifford, M.N. (eds.) Tea: cultivation to consumption. London, GB. Springer, pp. 163-199.

Record type: Book Section

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Published date: November 1991

Identifiers

Local EPrints ID: 74962
URI: http://eprints.soton.ac.uk/id/eprint/74962
ISBN: 0412338505
PURE UUID: cc625a69-7cb9-4cd1-85ab-58c2d945c8a2

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Date deposited: 11 Mar 2010
Last modified: 22 Jul 2022 17:16

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Contributors

Author: T.W. Tanton
Editor: K.C. Wilson
Editor: M.N. Clifford

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