Tanton, T. W.
Some factors limiting yields of tea (Camellia sinensis)
Experimental Agriculture, 15, (2), . (doi:10.1017/S0014479700000594).
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Measurements indicate that the tea crop—which consists of young shoots—is sink-limited and that the plucking of immature shoots, essential for quality tea, is a major factor limiting yields of the crop. The importance of this aspect in selecting for high-yielding plant material is discussed.
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