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Marine n-3 fatty acids, sudden cardiac death and coronary disease: Fish or supplements?

Marine n-3 fatty acids, sudden cardiac death and coronary disease: Fish or supplements?
Marine n-3 fatty acids, sudden cardiac death and coronary disease: Fish or supplements?
Schmidt, Erik Berg
459f9c99-37e6-4c6a-a2a2-3e14dcfcc52f
Calder, Philip
1797e54f-378e-4dcb-80a4-3e30018f07a6
Schmidt, Erik Berg
459f9c99-37e6-4c6a-a2a2-3e14dcfcc52f
Calder, Philip
1797e54f-378e-4dcb-80a4-3e30018f07a6

Schmidt, Erik Berg and Calder, Philip (2020) Marine n-3 fatty acids, sudden cardiac death and coronary disease: Fish or supplements? Journal of Nutrition. (In Press)

Record type: Letter
Text
J Nutr Commentary_Accepted 21 September - Accepted Manuscript
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Accepted/In Press date: 21 September 2020

Identifiers

Local EPrints ID: 444523
URI: http://eprints.soton.ac.uk/id/eprint/444523
PURE UUID: af0e36c8-692e-4e0a-89c1-effbfcfc8af8
ORCID for Philip Calder: ORCID iD orcid.org/0000-0002-6038-710X

Catalogue record

Date deposited: 22 Oct 2020 16:33
Last modified: 21 Sep 2021 04:01

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Contributors

Author: Erik Berg Schmidt
Author: Philip Calder ORCID iD

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