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Timing of introduction of complementary foods, breastfeeding, and child cardiometabolic risk: a prospective multi-ethnic Asian study

Timing of introduction of complementary foods, breastfeeding, and child cardiometabolic risk: a prospective multi-ethnic Asian study
Timing of introduction of complementary foods, breastfeeding, and child cardiometabolic risk: a prospective multi-ethnic Asian study
Background: timing of introduction of complementary foods and duration of breastfeeding have been independently associated with child overweight and obesity but their combined influence on body fat partitioning and cardiometabolic risk is unclear.

Objective: we investigated associations of timing of introduction of complementary foods, duration of breastfeeding, and their interaction with child adiposity and cardiometabolic risk markers.

Methods: we analyzed data from 839 children in the prospective Growing Up in Singapore Towards healthy Outcomes (GUSTO) cohort. Mothers reported the age at which infants were first fed complementary foods and breastfeeding duration, classified as early (≤4months) vs. typical (>4months) complementary feeding (CF) and short (≤4months) vs. long (>4months) duration of any breastfeeding (BF), respectively. We measured adiposity and cardiometabolic risk markers at age 6 years and examined their associations with infant feeding patterns using multiple regression, adjusting for socio-demographics, parents’ body mass index (BMI), maternal factors, birthweight-for-gestational-age, and infant weight gain.

Results: of 839 children, 18% experienced early CF while 54% experienced short BF. Short (vs. long) BF and early (vs. typical) CF were independently associated with higher z-BMI [β (95% CI), short BF: 0.18 SDS (-0.01,0.38); early CF: 0.34 SDS (0.11,0.57)] and sum of skinfolds [short BF: 1.83 mm (0.05,3.61); early CF: 2.73 mm (0.55,4.91)]. Children who experienced both early CF and short BF (vs. typical CF-long BF) had synergistically higher diastolic blood pressure [1.41 mmHg (-0.15,2.97), p-interaction=0.023] and metabolic syndrome score [0.81 (0.16,1.47), p-interaction=0.081]. Early CF-long BF (vs. early CF-short BF) was associated with lower systolic blood pressure [-3.74 mmHg (-7.01,-0.48)], diastolic blood pressure [-2.29 mmHg (-4.47,-0.11)], and metabolic syndrome score [-0.90 (-1.80,0.00)].

Conclusions: a combination of early CF and short BF was associated with elevated child adiposity and cardiometabolic markers. Longer breastfeeding duration may protect against cardiometabolic risk associated with early complementary feeding.
0002-9165
Ong, Yi Ying
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Pang, Wei Wei
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Michael, Navin
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Aris, Izzuddin M.
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Sadananthan, Suresh Anand
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Tint, Mya Thway
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Choo, Jonathan Tze Liang
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Ling, Lieng Hsi
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Karmani, Neerja
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Velan, Sendhil
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Fortier, Marielle V.
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Tan, Kok Hian
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Gluckman, Peter D.
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Yap, Fabian
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Chong, Yap-Seng
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Godfrey, Keith
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Chan, Shiao-Yng
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Eriksson, Johan G.
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Chong, Mary F.F.
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Wlodek, Mary E.
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Lee, Yung Seng
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Ong, Yi Ying
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Pang, Wei Wei
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Michael, Navin
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Aris, Izzuddin M.
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Sadananthan, Suresh Anand
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Tint, Mya Thway
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Choo, Jonathan Tze Liang
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Ling, Lieng Hsi
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Karmani, Neerja
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Velan, Sendhil
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Fortier, Marielle V.
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Tan, Kok Hian
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Gluckman, Peter D.
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Yap, Fabian
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Chong, Yap-Seng
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Godfrey, Keith
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Chan, Shiao-Yng
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Eriksson, Johan G.
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Chong, Mary F.F.
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Wlodek, Mary E.
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Lee, Yung Seng
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Ong, Yi Ying, Pang, Wei Wei, Michael, Navin, Aris, Izzuddin M., Sadananthan, Suresh Anand, Tint, Mya Thway, Choo, Jonathan Tze Liang, Ling, Lieng Hsi, Karmani, Neerja, Velan, Sendhil, Fortier, Marielle V., Tan, Kok Hian, Gluckman, Peter D., Yap, Fabian, Chong, Yap-Seng, Godfrey, Keith, Chan, Shiao-Yng, Eriksson, Johan G., Chong, Mary F.F., Wlodek, Mary E. and Lee, Yung Seng (2022) Timing of introduction of complementary foods, breastfeeding, and child cardiometabolic risk: a prospective multi-ethnic Asian study. American Journal of Clinical Nutrition. (doi:10.1016/j.ajcnut.2022.10.021). (In Press)

Record type: Article

Abstract

Background: timing of introduction of complementary foods and duration of breastfeeding have been independently associated with child overweight and obesity but their combined influence on body fat partitioning and cardiometabolic risk is unclear.

Objective: we investigated associations of timing of introduction of complementary foods, duration of breastfeeding, and their interaction with child adiposity and cardiometabolic risk markers.

Methods: we analyzed data from 839 children in the prospective Growing Up in Singapore Towards healthy Outcomes (GUSTO) cohort. Mothers reported the age at which infants were first fed complementary foods and breastfeeding duration, classified as early (≤4months) vs. typical (>4months) complementary feeding (CF) and short (≤4months) vs. long (>4months) duration of any breastfeeding (BF), respectively. We measured adiposity and cardiometabolic risk markers at age 6 years and examined their associations with infant feeding patterns using multiple regression, adjusting for socio-demographics, parents’ body mass index (BMI), maternal factors, birthweight-for-gestational-age, and infant weight gain.

Results: of 839 children, 18% experienced early CF while 54% experienced short BF. Short (vs. long) BF and early (vs. typical) CF were independently associated with higher z-BMI [β (95% CI), short BF: 0.18 SDS (-0.01,0.38); early CF: 0.34 SDS (0.11,0.57)] and sum of skinfolds [short BF: 1.83 mm (0.05,3.61); early CF: 2.73 mm (0.55,4.91)]. Children who experienced both early CF and short BF (vs. typical CF-long BF) had synergistically higher diastolic blood pressure [1.41 mmHg (-0.15,2.97), p-interaction=0.023] and metabolic syndrome score [0.81 (0.16,1.47), p-interaction=0.081]. Early CF-long BF (vs. early CF-short BF) was associated with lower systolic blood pressure [-3.74 mmHg (-7.01,-0.48)], diastolic blood pressure [-2.29 mmHg (-4.47,-0.11)], and metabolic syndrome score [-0.90 (-1.80,0.00)].

Conclusions: a combination of early CF and short BF was associated with elevated child adiposity and cardiometabolic markers. Longer breastfeeding duration may protect against cardiometabolic risk associated with early complementary feeding.

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Accepted/In Press date: 28 October 2022

Identifiers

Local EPrints ID: 472504
URI: http://eprints.soton.ac.uk/id/eprint/472504
ISSN: 0002-9165
PURE UUID: 980df507-f16d-4c06-a632-cfbb4442094a
ORCID for Keith Godfrey: ORCID iD orcid.org/0000-0002-4643-0618

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Date deposited: 07 Dec 2022 17:38
Last modified: 03 Mar 2023 02:33

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Contributors

Author: Yi Ying Ong
Author: Wei Wei Pang
Author: Navin Michael
Author: Izzuddin M. Aris
Author: Suresh Anand Sadananthan
Author: Mya Thway Tint
Author: Jonathan Tze Liang Choo
Author: Lieng Hsi Ling
Author: Neerja Karmani
Author: Sendhil Velan
Author: Marielle V. Fortier
Author: Kok Hian Tan
Author: Peter D. Gluckman
Author: Fabian Yap
Author: Yap-Seng Chong
Author: Keith Godfrey ORCID iD
Author: Shiao-Yng Chan
Author: Johan G. Eriksson
Author: Mary F.F. Chong
Author: Mary E. Wlodek
Author: Yung Seng Lee

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