Dataset in support of the thesis: Ocean to plate: Tracing the geographic origin of fish products using biochemical forensic techniques
Dataset in support of the thesis: Ocean to plate: Tracing the geographic origin of fish products using biochemical forensic techniques
This dataset contains all research data collected for the PhD thesis entitled 'Ocean to plate: Tracing the geographic origin of fish products using biochemical forensic techniques'. It consists of biochemical data measured in muscle tissue of Atlantic cod, haddock and European hake collected from a range of regions in the Northeast Atlantic Ocean in 2018, as well as in European glass eels collected from four European rivers. Data includes stable isotope ratios, fatty acid compositions and trace element compositions measured by x-ray fluorescence (XRF).
seafood, fisheries, stable isotope, ITRAX, trace element, fatty acid, origin, provenance, traceability
University of Southampton
Wilson, Juliet
5174d0f6-dbbf-4e50-b5b5-2a82d771bd6d
Trueman, Clive
d00d3bd6-a47b-4d47-89ae-841c3d506205
McGill, Rona
362c3f67-b8f2-4e04-b8ee-c2894fb5cc1c
Bompard, Millie
fdea928f-54b8-4fbd-b26a-8d96a2140b7d
Bray, Sargent
e30c7588-c47c-4c6a-b785-07bc1862dedc
Wilson, Juliet
5174d0f6-dbbf-4e50-b5b5-2a82d771bd6d
Trueman, Clive
d00d3bd6-a47b-4d47-89ae-841c3d506205
McGill, Rona
362c3f67-b8f2-4e04-b8ee-c2894fb5cc1c
Bompard, Millie
fdea928f-54b8-4fbd-b26a-8d96a2140b7d
Bray, Sargent
e30c7588-c47c-4c6a-b785-07bc1862dedc
Wilson, Juliet
(2023)
Dataset in support of the thesis: Ocean to plate: Tracing the geographic origin of fish products using biochemical forensic techniques.
University of Southampton
doi:10.5258/SOTON/D2587
[Dataset]
Abstract
This dataset contains all research data collected for the PhD thesis entitled 'Ocean to plate: Tracing the geographic origin of fish products using biochemical forensic techniques'. It consists of biochemical data measured in muscle tissue of Atlantic cod, haddock and European hake collected from a range of regions in the Northeast Atlantic Ocean in 2018, as well as in European glass eels collected from four European rivers. Data includes stable isotope ratios, fatty acid compositions and trace element compositions measured by x-ray fluorescence (XRF).
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README.txt
- Dataset
Spreadsheet
Station_data_all_whitefish.xlsx
- Dataset
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Cod_CNS_data.csv
- Dataset
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Eels_CNS_data.csv
- Dataset
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Eels_fatty_acid_data.csv
- Dataset
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Haddock_CNS_data.csv
- Dataset
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Hake_CNS_data.csv
- Dataset
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Itrax_final_data_filtered.csv
- Dataset
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Itrax_final_data_unfiltered.csv
- Dataset
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Itrax_Vanta_sample_roughness_data.csv
- Dataset
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Itrax_Vanta_sample_thickness_data.csv
- Dataset
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Vanta_final_data_for_analysis.csv
- Dataset
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Itrax_sample_height_data.csv
- Dataset
Spreadsheet
Vanta_final_data_with_error.xlsx
- Dataset
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More information
Published date: 1 April 2023
Keywords:
seafood, fisheries, stable isotope, ITRAX, trace element, fatty acid, origin, provenance, traceability
Identifiers
Local EPrints ID: 476437
URI: http://eprints.soton.ac.uk/id/eprint/476437
PURE UUID: 0c4a09b6-e840-4c44-9fe5-35569b299b61
Catalogue record
Date deposited: 21 Apr 2023 12:05
Last modified: 06 May 2023 01:55
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Contributors
Data Collector:
Rona McGill
Data Collector:
Millie Bompard
Data Collector:
Sargent Bray
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