The University of Southampton
University of Southampton Institutional Repository

Items where Division is "Current Faculties > Faculty of Environmental and Life Sciences > School of Biological Sciences > Microbiology
School of Biological Sciences > Microbiology" and Year is 2021

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: No Grouping | Authors/Creators | Item Type
Number of items: 35.

An in vitro biofilm model system to facilitate study of microbial communities of the human oral cavity - Shi-Qi An, Robert Hull, Aline Métris, Paul Barrett, Jeremy Webb and Paul Stoodley
Type: Article | 2021

Going virtual: a report from the sixth young microbiologists symposium on ‘microbe signalling, organisation and pathogenesis’ - Shi-qi An, Bruno Silvester Lopes, James P. R. Connolly, Connor Sharp, Thi Kim Loan Nguyen and Clare Louise Kirkpatrick
Type: Article | 2021 | Item not available on this server.

Class I DISARM provides anti-phage and anti-conjugation activity by unmethylated DNA recognition - Cristian Aparicio-Maldonado, Gal Ofir, Andrea Salini, Rotem Sorek, Franklin Luzia De Nobrega and Stan J.J. Brouns
Type: Other | 2021

QTL mapping: an innovative method for investigating the genetic determinism of yeast-bacteria interactions in wine - Louise Bartle, Emilien Peltier, Joanna F. Sundstrom, Krista Sumby, James G. Mitchell, Vladimir Jiranek and Philippe Marullo
Type: Article | 2021 | Item not available on this server.

Genomic characterization of four novel bacteriophages infecting the clinical pathogen Klebsiella pneumoniae - Boris Estrada Bonilla, Ana Rita Costa, Teunke van Rossum, Stefan Hagedoom, Hielke Walinga, Minfeng Xiao, Wenchen Song, Pieter-Jan Haas, Franklin Luzia De Nobrega and Stan JJ Brouns
Type: Article | 2021

Type: Article | 2021 | Item not available on this server.

Type: Article | 2021 | Item not available on this server.

The possibilities of using Ultrasonically Activated Streams to reduce the risk of foodborne infection from salad - Weng Yee Chong, Thomas Secker, Craig Dolder, Charles Keevil and Timothy Leighton
Type: Article | 2021

Type: Dataset | 2021 | University of Southampton

Distribution and molecular evolution of the anti-CRISPR family AcrIF7 - Wendy Figueroa, Adrian Cazares, Daniel Cazares, Yi Wu, Ana de la Cruz, Martin Welch, Luis Kameyama, Franklin Luzia De Nobrega and Gabriel Guarneros
Type: Other | 2021

The effect of grape juice dilution and complex nutrient addition on oenological fermentation and wine chemical composition - Jennifer Margaret Gardner, Michelle Elisabeth Walker, Paul Kenneth Boss and Vladimir Jiranek
Type: Article | 2021 | Item not available on this server.

Capturing yeast associated with grapes and spontaneous fermentations of the Negro Saurí minority variety from an experimental vineyard near León - Isora González-Alonso, Michelle Elisabeth Walker, María Eva Pascual-Vallejo, Gérmán Naharro-Carrasco and Vladimir Jiranek
Type: Article | 2021 | Item not available on this server.

Type: Article | 2021 | Item not available on this server.

Type: Article | 2021

Impact of Lachancea thermotolerans on chemical composition and sensory profiles of Merlot wines - Ana Hranilovic, Warren Albertin, Dimitra Liacopoulos Capone, Adelaide Gallo, Paul R. Grbin, Lukas Danner, Susan E.P. Bastian, Isabelle Masneuf-Pomarede, Joana Coulon, Marina Bely and Vladimir Jiranek
Type: Article | 2021 | Item not available on this server.

Type: Editorial | 2021 | Item not available on this server.

Development of a rapid plasma decontamination system for decontamination and reuse of filtering facepiece respirators - Minkwan Kim, John Lawson, Rodolphe Herve, Henrike Jakob, Bharathram Ganapathisubramani and Charles Keevil
Type: Article | 2021

Type: Article | 2021 | Item not available on this server.

Influence of Kazachstania spp. on the chemical and sensory profile of red wines - Mandy Man Hsi Lin, Paul K. Boss, Michelle E. Walker, Krista M. Sumby and Vladimir Jiranek
Type: Article | 2021 | Item not available on this server.

Unique volatile chemical profiles produced by indigenous and commercial strains of Saccharomyces uvarum and Saccharomyces cerevisiae during laboratory-scale Chardonnay fermentations. - Sarah M. Lyons, Sydney C. Morgan, Stephanie McCann, Samantha Sanderson, Brianne L. Newman, Tommaso Liccioli Watson, Vladimir Jiranek, Daniel M. Durall and Wesley F. Zandberg
Type: Review | 2021 | Item not available on this server.

Disproportionate CH4 sink strength from an endemic, sub-alpine Australian soil microbial community - Marshall McDaniel, Marcela T Hernandez garcia, Marc Dumont, Lachlan Ingram and Mark Adams
Type: Article | 2021 | Item not available on this server.

Identification and classification of antiviral defence systems in bacteria and archaea with PADLOC reveals new system types - Leighton J. Payne, Thomas, Christopher Todeschini, Yi Wu, Benjamin J. Perry, Clive W. Ronson, Peter C. Fineran, Franklin Luzia De Nobrega and Simon A. Jackson
Type: Article | 2021

‘TeeBot’: a high throughput robotic fermentation and sampling system - Nicholas van Holst Pellekaan, Michelle E. Walker, Tommaso L. Watson and Vladimir Jiranek
Type: Article | 2021 | Item not available on this server.

Type: Dataset | 2021 | Natural Environment Research Council | Item not available on this server.

Rewiring of peatland plant–microbe networks outpaces species turnover - Bjorn JM Robroek, Magali Marti, Bo H Svensson, Marc Dumont, Annelies J Veraart and Vincent Jassey
Type: Article | 2021 | Item not available on this server.

Type: Dataset | 2021 | University of Southampton

Propagule availability drives post-wildfire recovery of peatland plant communities - Harry, Edward Rimmer Shepherd, Jane A. Catford, Magdalena, Natalia Steele, Marc Dumont, Robert T.E. Mills, Paul Hughes and Bjorn JM Robroek
Type: Article | 2021

Type: Article | 2021 | Item not available on this server.

Type: Review | 2021 | Item not available on this server.

Role of the flagellar hook in the structural development and antibiotic tolerance of Pseudomonas aeruginosa biofilms - Jules D.P. Valentin, Hervé Straub, Franziska Pietsch, Marion Lemare, Christian H. Ahrens, Frank Schreiber, Jeremy Webb, Henny C. Van der Mei and Qun Ren
Type: Article | 2021

Lactic acid bacteria in wine: technological advances and evaluation of their functional role - Carla Virdis, Krista Sumby, Eveline Bartowsky and Vladimir Jiranek
Type: Review | 2021 | Item not available on this server.

Sulfate transport mutants affect hydrogen sulfide and sulfite production during alcoholic fermentation - Michelle E. Walker, Jin Zhang, Krista M. Sumby, Andrea Lee, Anne Houlès, Sijing Li and Vladimir Jiranek
Type: Article | 2021 | Item not available on this server.

Phylogenetic analysis with prediction of cofactor or ligand binding for pseudomonas aeruginosa PAS and cache domains - Jeremy Webb, Andrew Hutchin, Charlotte, Rose Cordery, Martin A. Walsh and Ivo Tews
Type: Article | 2021

Exploring the diversity of bacteriophage specific to Oenococcus oeni and Lactobacillus spp and their role in wine production - Zhecun Xu, Michelle E. Walker, Jin Zhang, Jennifer M. Gardner, Krista M. Sumby and Vladimir Jiranek
Type: Review | 2021 | Item not available on this server.

Members of a highly widespread bacteriophage family are hallmarks of metabolic syndrome gut microbiomes - Patrick A. de Jonge, Koen Wortelboer, Torsten P.M. Scheithauer, Bert-Jan H. van den Born, Aeilko H. Zwinderman, Franklin Luzia De Nobrega, Bas E. Dutilh, Max Nieuwdorp and Hilde Herrema
Type: Other | 2021

This list was generated on Tue Nov 19 02:32:31 2024 GMT.
Atom RSS 1.0 RSS 2.0

Contact ePrints Soton: eprints@soton.ac.uk

ePrints Soton supports OAI 2.0 with a base URL of http://eprints.soton.ac.uk/cgi/oai2

This repository has been built using EPrints software, developed at the University of Southampton, but available to everyone to use.

We use cookies to ensure that we give you the best experience on our website. If you continue without changing your settings, we will assume that you are happy to receive cookies on the University of Southampton website.

×